---
title: "Doner Shack Just Months Away From US Launch"
url: https://burnaze.com/article/785b2c45-46b7-48b1-ab55-ccc4148b0b78
source: "Franchising.com"
original_url: https://www.franchising.com/news/20240715_doner_shack_just_months_away_from_us_launch.html
category: "Fast casual"
industry: "Restaurants"
segment: "Fast casual"
published: 2024-07-15T12:00:00.000Z
modified: 2026-10-31T17:25:38.701Z
image: https://images.unsplash.com/photo-1504674900247-0877df9cc836?w=1600&q=80&auto=format&fit=crop
---

# Doner Shack Just Months Away From US Launch

**TL;DR:** Doner Shack, a Scotland-based restaurant chain, is preparing to launch in the US after completing its brand repositioning and menu development. The chain will exhibit at a franchise expo in the southern US in September.

*originally published in Franchising.com on 2024-07-15. [Read the original](https://www.franchising.com/news/20240715_doner_shack_just_months_away_from_us_launch.html).*

## Story

Doner Shack has confirmed they will be exhibiting at the franchise expo in the south of the US at the beginning of September. Following the completion of the franchise’s brand repositioning, menu development and new delivery solution, the Scotland-based team have deemed the time is right to move ahead with their American dream.

Sanjeev Sanghera, Co-Founder and Managing Director of Doner Shack said: “Expanding to the US has always been on our wish list. The last year has been about getting our restaurants, brand, franchise model and menu to the point where we could feel completely confident that all bases were covered as we pitched into such an important market.”

“Doner Shack’s rebrand and revised menu has created a fun, approachable and refreshing experience for new and existing customers alike. When it came to our new chicken tenders, we knew that an off-the-shelf product just wouldn’t cut it. So we spent countless hours in the kitchen developing a product that’s made from scratch and is one of the best in the market.

We have also introduced sliders, loaded fries and 9 new tasty sauces – so there are more delicious options to choose from when you visit our restaurants. Our fundamental principle has been, and always will be, to innovate and to serve up incredible tasting food – our customers can satisfy their cravings knowing they’re getting the best quality food for their budget. And soon we hope to replicate that for our American friends,” added Sanjeev.

## Entities

- Franchising.com (publication)
- QSR (sector)
- US (location)
- us expansion (topic)
- menu development (topic)
- franchise expo (topic)
- Doner Shack (company)
- brand repositioning (topic)
- Sanjeev Sanghera (person)

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Originally reported by Franchising.com (https://www.franchising.com/news/20240715_doner_shack_just_months_away_from_us_launch.html). Summarized by Burnaze (https://burnaze.com/article/785b2c45-46b7-48b1-ab55-ccc4148b0b78).