---
title: "Nick the Greek Expands Central Valley Presence With Opening in Stockton"
url: https://burnaze.com/article/7b0fc2f6-72a3-4249-9f23-92063e20e309
source: "Franchising.com"
original_url: https://www.franchising.com/news/20250826_nick_the_greek_expands_central_valley_presence_with_opening_in_stockton.html
category: "Fast casual"
industry: "Restaurants"
segment: "Fast casual"
topics: ["Development & multi-unit"]
published: 2025-08-26T12:00:00.000Z
modified: 2026-10-31T16:45:31.089Z
image: https://images.unsplash.com/photo-1561758033-d89a9ad46330?w=1600&q=80&auto=format&fit=crop
---

# Nick the Greek Expands Central Valley Presence With Opening in Stockton

**TL;DR:** Nick the Greek has opened a new location in Stockton, California, owned and operated by multi-unit franchisee Bobby Singh. The new restaurant is located at the Stonecreek Village Shopping Center and brings Nick the Greek's signature flavors to the community.

*originally published in Franchising.com on 2025-08-26. [Read the original](https://www.franchising.com/news/20250826_nick_the_greek_expands_central_valley_presence_with_opening_in_stockton.html).*

## Story

Nick the Greek has officially opened its doors in Stockton, California. The new location is owned and operated by Bobby Singh, multi-unit franchisee who also owns the Nick the Greek restaurant in Vallejo. Located at the Stonecreek Village Shopping Center, the new restaurant brings Nick the Greek’s signature flavors to a community that appreciates high-quality, convenient dining options.

“After seeing a positive response at our Vallejo location, I knew Stockton would be the perfect next step,” said Singh. “This city’s diverse community and passion for flavorful, culturally rich food make it a natural fit for Nick the Greek, and I’m excited to share our gyros, souvlakis and bowls with the neighborhood.”

Established in 2014 by cousins Big Nick, Little Nick and Baby Nick Tsigaris – all named after their grandfather per Greek tradition – Nick the Greek satisfies the desire for healthy, flavorful and authentic Greek cuisine. Drawing from two generations of restaurant entrepreneurship and countless visits to Greece, the street food-inspired menu boasts flavorful gyro meats cooked in-house on a traditional vertical rotisserie, charbroiled souvlaki skewers, zesty sauces, fresh vegetables and authentic Greek treats including baklava and Greek donuts.

## Entities

- Franchising.com (publication)
- unit expansion (topic)
- QSR (sector)
- franchisee (topic)
- location growth (topic)
- Nick the Greek (company)
- greek cuisine (topic)
- Baby Nick Tsigaris (person)
- Big Nick Tsigaris (person)
- Little Nick Tsigaris (person)
- Stockton (location)
- Vallejo (location)

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Originally reported by Franchising.com (https://www.franchising.com/news/20250826_nick_the_greek_expands_central_valley_presence_with_opening_in_stockton.html). Summarized by Burnaze (https://burnaze.com/article/7b0fc2f6-72a3-4249-9f23-92063e20e309).