---
title: "The Great Greek Mediterranean Grill Touts 2025 Growth"
url: https://burnaze.com/article/a26ea72e-5c83-4c12-a07b-b8924bc99d87
source: "Franchise Magazine USA"
original_url: https://franchisemagazineusa.com/great-greek-mediterranean-grill-25-growth/
author: "David Gibb"
category: "Casual dining"
industry: "Restaurants"
segment: "Casual dining"
published: 2026-03-31T13:46:24.000Z
modified: 2026-11-01T00:53:42.746Z
image: https://franchisemagazineusa.com/wp-content/uploads/2026/03/TGG_Interior_3.jpg
---

# The Great Greek Mediterranean Grill Touts 2025 Growth

**TL;DR:** The Great Greek Mediterranean Grill announced a 41% increase in franchise sales and $100 million in systemwide sales, with plans to surpass 100 locations and $150 million in sales by 2025. The brand is backed by Big Flavor Brands, a division of Unified Franchise Group (UFG), and is expanding internationally to countries such as Egypt, Australia, and Canada.

*By David Gibb, originally published in Franchise Magazine USA on 2026-03-31. [Read the original](https://franchisemagazineusa.com/great-greek-mediterranean-grill-25-growth/).*

## Story

Better-for-you fast casual dining is having its moment, and one of the fastest-growing franchises in the space has the numbers to back it up.

The Great Greek Mediterranean Grill announced Monday its year-over-year performance for 2025, including the opening of 20 new restaurants, $100 million in systemwide sales, and an impressive 41% increase in franchise sales.

“In 2025 we continued to set the foundation and this year we’re on track to surpass 100 locations and $150 million in systemwide sales – milestones that reflect the strength of our franchisees and the discipline behind our growth,” said Bob Andersen, President of The Great Greek Mediterranean Grill.

That news has the brand positioned for ongoing growth and success as The Great Greek Mediterranean Grill continues into its 15th year of operations delivering cooked-to-order Mediterranean cuisine. They project more than 20 additional locations will open in 2026, including international expansions in Egypt, Australia, and Canada, among other markets.

“The Great Greek is designed to scale, with a model that delivers strong performance while protecting the quality and hospitality that define our guest experience. We know exactly what makes this brand successful, and we’re executing on that vision every day,” said Anderson.

The Great Greek is backed by Big Flavor Brands, a division of Unified Franchise Group (UFG). UFG’s dedication to setting franchise owners up for success is a major reason The Great Greek Mediterranean has been able to scale so effectively.

Big Flavor Brands specializes in helping foodservice companies dominate their niches by providing a blend of quality, value, and tasty fare. Their use of AI insights enables brands like The Great Greek Mediterranean Grill to optimize both their menu and their marketing in ways that get new customers in the door and keep them coming back for more.

“The Great Greek Mediterranean Grill represents exactly the kind of franchise opportunity today’s entrepreneurs are seeking – a differentiated, high-demand concept backed by a disciplined and scalable franchise model. Our focus has always been on equipping franchisees with the systems, support, and operational efficiencies needed to succeed, and The Great Greek delivers on that promise,” said Ray Titus, Chairman and CEO of UFG.

As The Great Greek continues expanding through 2026, the team at Big Flavor Brands and UFG is confident there’s a sea of opportunity for their franchisees.

Speaking Moday, Titus said, “With strong unit-level performance, growing multi-unit ownership, and expanding domestic and international demand, we see tremendous runway ahead for franchisees to grow alongside a brand that is defining the future of the Mediterranean fast casual category.”

## Entities

- unit expansion (topic)
- QSR (sector)
- franchise growth (topic)
- international expansion (topic)
- Franchise Magazine USA (publication)
- canada (location)
- Australia (location)
- David Gibb (person)
- systemwide sales (topic)
- fast casual dining (topic)
- Ray Titus (person)
- Egypt (location)

---
Originally reported by David Gibb, Franchise Magazine USA (https://franchisemagazineusa.com/great-greek-mediterranean-grill-25-growth/). Summarized by Burnaze (https://burnaze.com/article/a26ea72e-5c83-4c12-a07b-b8924bc99d87).