Naf Naf Middle Eastern Grill To Fan the Flame in Fort Mill

Located at 816 Brayden Pkwy., off Hwy. 160 and near the I-77 intersection, the Middle Eastern Grill is hosting an official ribbon cutting ceremony on Feb. 9 with special guests from the Fort Mill Chamber of Commerce and members of the city council.

From the crispy falafel to the pillowy and fresh pita, Nafers will want to arrive early for this grand celebration because the first 50 guests in line will eat for FREE. Winners start being selected at 11 a.m. so don’t lose your spot in line!

“We couldn’t be more excited to officially celebrate our debut in South Carolina,” said Owner and Operator Neel Patel. “We’re extremely thankful for all the support we have received from the Fort Mill community since we soft opened in November.” The new Naf Naf is open every day from 10:30 a.m. to 8:30 p.m.

“Neel has led a successful debut in the Carolinas,” said CEO Greg William. “With our passion for creating unique dining experiences filled with Middle Eastern flavors paired with Neel’s expertise, we can’t wait to see what the future holds for Naf in this area.”

Naf Naf invites guests to customize entrées like a stuffed pita sandwich or create a bowl with base choices ranging from warm grains such as basmati rice and couscous to salad greens or even Middle Eastern spreads like hummus and Baba Ghanoush. Then, choose a protein, like the original plant-based protein – the crispy outside and tender inside falafel – or select from award-winning roasted Chicken Shawarma, Middle Eastern Steak or Crispy Chicken. From there, add any or all of Naf’s fresh toppings, including Sumac Onions, Purple Cabbage, Middle Eastern Pickles and Chopped Tomato Cucumber Salad.

Finally, finish it off with any of Naf’s scratch-made signature sauces.