Giuseppe and Nicole Lahara Sign Deal with Perkins Griddle & Go

Perkins Griddle & Go signs 10-unit deal in New Jersey

Read the original at Franchising.com
Giuseppe and Nicole Lahara Sign Deal with Perkins Griddle & Go

TL;DR

Perkins Griddle & Go signs a 10-unit deal in New Jersey with Giuseppe and Nicole Lahara. The Laharas formed Fork & Knife to operate their upcoming Perkins Griddle & Go restaurants, with plans to open their first location in the greater Ewing, NJ, area later this year.

"We've wanted to be part of the Perkins brand for a long time. We go to the restaurants often as a family- after soccer games or church, for breakfast, on a Saturday night if we don't feel like cooking. I know there will be something for everyone in my family," said Nicole Lahara, Franchisee for Perkins Griddle & Go. "Hopefully, when our kids finish college, they can join us in this business and make it theirs."

Prior to Perkins, Guiseppe "Peppe" Lahara served as a building superintendent with Empire State Realty Trust for 24 years. In 2018, he retired to focus on raising his family. Nicole Lahara worked with cosmetics giant Estee Lauder for 24 years and held various consumer-focused positions.

The Laharas are new to the role of franchisees and business partners. Earlier this year, they formed Fork & Knife to operate their upcoming Perkins Griddle & Go restaurants. Their development deal covers Mercer County, and they plan on opening their first location in the greater Ewing, NJ, area later this year.

"We want to leave a legacy for our kids. We want our children to grow into this (Perkins) family and join our family business when they’re older and take it over for themselves,” said Guiseppe Lahara, Franchisee for Perkins Griddle & Go.

Perkins Griddle & Go presents a modern interpretation of American hospitality that represents tradition while embracing the future. The concept features a streamlined design and an elevated café experience within a compact footprint. The restaurant incorporates digital menus and self-order kiosks, catering to busy customers seeking a quick meal. For those with more time, a cozy café-style dining experience awaits.

"We are delighted to welcome Peppe and Nicole to the Perkins family and partner with them to expand our concept in their home state while they build a strong future for their children," said Peter Ortiz, Chief Development Officer of Ascent Hospitality Management.

In this story

This story was originally published in Franchising.com on April 23, 2025. Burnaze summarizes and links to the original reporting.

Read the full story at Franchising.com

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