TL;DR
Zaxby's has made its Fried Pickles a permanent menu item, available systemwide as a snack or add-on to meals and sandwiches. The Fried Pickles are lightly dusted in a cornmeal batter and served with a ranch sauce.
“Fried Pickles are a Southern staple that’s having a bit of a moment,” said Stephanie Gamble, vice president of menu innovation at Zaxby’s. “Our customers have always loved Zaxby’s cornmeal-dusted crispy version paired with our creamy, cool ranch sauce. It’s the perfect summer snack, and now we’ll have it all year round.”
Lightly dusted in a cornmeal batter, the fried pickles are made from fresh, crinkle-cut thin slices of dill pickles and fried to golden brown perfection. Available as a shareable, they're served with a ranch sauce that is a blend of fresh buttermilk and herbs.
Zaxby’s also recently added the Signature Club Sandwich to its lineup. Zaxby’s take on the traditional club features its award-winning Signature Sandwich plus two slices of bacon and American Cheese with a choice of Zax sauce or Spicy Zax sauce. Due to popular demand, Zaxby’s made the original Signature Club Sandwich a permanent menu item as well.
Fried Pickles are available at participating restaurants. Prices may vary by location.
In this story
This story was originally published in Franchising.com on May 31, 2022. Burnaze summarizes and links to the original reporting.
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