At Rock N’ Roll Sushi, the Time is Right to Mango

Rock N’ Roll Sushi is “Jamming” on the tropical vibes with two new limited-time offerings sure to rock tastebuds from the first bite to the final encore. Dropping May 5 and available through July 27, the Sweet Mango O’ Mine Roll and Mango Coconut Rockstars dessert are headlining menus nationwide with a flavor lineup that’s part sushi, part sugar and all “Satisfaction.”

“We’ve cranked the island influence up to 11 on this round,” said Josh Patrick, Vice President of Procurement and Culinary. “Our new menu drop hits like both versions of ‘Boys of Summer’ – iconic and unforgettable. This combo is just like an ultra-catchy earworm – it’ll be stuck in your head for months.”

• Sweet Mango O’ Mine Roll - Krab stick, avocado, mango and green onion inside, topped with salmon, tobiko, sesame seeds and mango-ginger sauce for $16.99

• Mango Coconut Rockstars -Three light, crispy rice stars tossed in coconut mango butter and served with vanilla ice cream, fresh mango and toasted sesame seeds for $9.99

Both items are available beginning May 5 for a limited time only. Fans should act fast – when the curtain closes, these flavors will be gone like a one-night-only reunion tour.

While “The Waiting” is the hardest part, it won’t be long before Rock N’ Roll Sushi launches guitar-shaped platters this summer, because what’s better than sushi that shreds? Sushi that is literally served in a guitar. Stay tuned for details.

At Rock N’ Roll Sushi, fans enjoy deliciously twisted food made fresh for everyone. Boasting concepts and flavors that are big, bold and loud, Rock N’ Roll Sushi is the only place to experience the rock and roll guests love with the ones they love. Everything about the American-style sushi restaurant, from its soundtrack to its soul, is pure rock ‘n’ roll — raw, inspired, amplified. To learn more about Rock N’ Roll Sushi, visit rocknrollsushi.com.

Founded in 2010 by husband-and-wife duo Lance and Gerri Mach Hallmark in Mobile, Alabama, Rock N’ Roll Sushi is the original American-style sushi restaurant founded on great food, true love and rock n’ roll music. It’s the only themed restaurant in the world where local and loyal fans can experience the rock they love and the rolls they love with the ones they love. The menu is broken down by Opening Acts, Classics, Green Room, Headliners (with Raw Tracks), Back Stage Hibachi, Kids Rock and After Party, with Rock N’ Roll Sushi’s greatest hits – like Crispy Wontons, Punk Rock Roll, VIP Roll and Hibachi – stealing the show.

From humble beginnings in a modest 1,000-square-foot space tucked inside the Mobile Mall, Rock N’ Roll Sushi has rapidly expanded to encompass more than 60 locations across the southeastern U.S. in just a decade.