Layne’s Chicken Fingers Announces New Tyler Location Opening in February 2025

Taylor Thomas, who grew up in Tyler and helped expand his family’s Whataburger portfolio to 23 locations across East Texas, is spearheading this exciting venture. After completing his master’s degree in 2016 and gaining extensive restaurant operations experience, Thomas was drawn to Layne’s for its simplicity, quality, and family-oriented culture. Following a visit to several Dallas locations, he felt an instant connection to the brand and its leadership team.

“My family’s legacy in the restaurant industry has taught me the importance of quality, teamwork, and community,” said Thomas. “Layne’s embodies all of those values, and I’m thrilled to bring this incredible brand to my hometown. We’re confident that Tyler will embrace Layne’s, and we’re excited about the opportunity to grow across the region.”

The menu will feature irresistible twists on classic fried chicken fare, including a three-finger chicken sandwich served on Texas toast, a fried chicken club sandwich with bacon and cheddar and of course, chicken fingers served with insanely addictive sauces like buttermilk ranch, honey mustard, BBQ and Layne’s — a tangy, zesty in-house creation that has become a go-to among loyal customers.

“Taylor is an exceptional leader with a strong background in restaurant operations, and we’re excited to see his vision come to life in Tyler,” said Garrett Reed, CEO of Layne’s Chicken Fingers. “His commitment to quality and community aligns perfectly with our brand’s values, and we’re eager to continue expanding Layne’s presence in Texas and beyond.”