Dog Haus Enters Mexico, Launching Multi-Unit Expansion With First Restaurant in Mérida

The Mérida restaurant welcomed its first guests in June and was celebrated with an opening event attended by leadership, media and community leaders. The opening represents a milestone for the Pasadena, California-based brand as it introduces its signature burgers, brews and brats to guests in Mexico.

“Entering Mexico is an important milestone for Dog Haus as we continue expanding into markets that value premium ingredients, a chef-driven menu and an elevated sports bar experience,” said Erik Hartung, executive vice president of Dog Haus. “Mérida is the first step in our long-term growth strategy, and we’re excited to introduce our innovative culinary approach to communities across Mexico.”

The Mérida restaurant features menu items including Smashburgers, Dogs & Sausages, Crispy and Grilled Chicken, Shareables, Bad-Ass Breakfast Burritos and craft beverages.

Designed as more than a restaurant, the Mérida location offers a destination for families, friends and sports fans. New design features include stadium-style seating centered around a large-format video wall, a family arcade and a dedicated children's play area, complemented by a full-service bar and indoor and outdoor seating. Whether gathering for morning meetups or late-night outings, the design reflects Dog Haus's vision of creating places where guests can connect over great food, drinks and shared experiences.