TL;DR
Carrie Walsh, a restaurant operator, shares insights on motivating employees and creating a positive work environment. She is a frequent keynote speaker and author of the book Restaurant Operator's HR Playbook.
Unless you’re Jon Taffer or Gordon Ramsay, screaming, yelling or incessantly talking at someone is not going to motivate anyone to work hard for you.
Carrie is a frequent keynote speaker on HR and leadership topics and regularly conducts employee training and leadership development workshops as well. She is the author of the recently published book, Restaurant Operator's HR Playbook: Your Hands-On Playbook for Finding, Hiring, and Developing Leaders and Implementing Organized People Systems and has been featured in Entrepreneur , Restaurant News , Pizza Today and Independent Restaurateur .
In this story
This story was originally published in 1851 Franchise on August 21, 2018. Burnaze summarizes and links to the original reporting.
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