TL;DR
Dickey's Barbecue Pit is celebrating National Chili Day on February 24 with chili-centric menu items. The brand is offering various brisket chili-based dishes, including brisket chili, brisket chili walking tacos, and brisket chili frito pie stack.
When is National Chili Day? Thursday, Feb. 24! On the 24th, the barbecue concept is inviting chili enthusiasts and barbecue lovers to cozy up with chili-centric sides, toppers and entrées, including:
Brisket Chili ($4) - Slow-smoked chopped brisket in chili with beans.
Brisket Chili Walking Taco ($8.95) - Texas-style Brisket Chili over a bed of Fritos, topped with creamy Poblano Queso, shredded cheddar cheese and green onions, built in a walking taco bag for enjoyment at the table or on the go.
Brisket Chili Frito Pie Stack ($9.95) - A classic combination of Fritos topped with Brisket Chili, shredded cheddar cheese and green onions.
Brisket Chili Baker ($9.95) - A giant smoked baker with margarine, sour cream, shredded cheddar cheese and green onions, topped with Brisket Chili.
Brisket Chili Mac ($4.95) - A delicious combination of Mac and Cheese topped with Brisket Chili.
“We’re very excited to put a spotlight on our one-of-a-kind chili and barbecue creations,” said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. “There’s nothing better in the winter months than a warm serving of delicious chili and mixing that with our Texas-style barbecue is an unbeatable combination. Dickey’s has options to satisfy every member of your crew, and we look forward to celebrating this longtime Texas-favorite dish with fans this week!”
Guests can celebrate National Chili Day by ordering Dickey’s for pickup, curbside and delivery.
In this story
This story was originally published in Franchising.com on February 23, 2022. Burnaze summarizes and links to the original reporting.
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