TL;DR
MOOYAH Burgers, Fries & Shakes is growing through reinvestment of existing franchisees, with brothers Khai and Kaleb Duong recently opening their third location in Houma, Louisiana. The restaurant has seen heavy crowds and offers freshly made burgers, fries, and shakes.
MOOYAH Burgers, Fries & Shakes continues to grow through the reinvestment of existing franchisees, such as Khai and Kaleb Duong. The brothers recently opened their third MOOYAH location with a store in Houma, Louisiana following the success of their first two locations. Since opening on June 17, business has been booming with customers eager to try the new restaurant.
According to the Times of Houma-Thibodaux , the brothers have seen heavy crowds flocking to MOOYAH for its burgers made from fresh, high-quality ingredients. “We have certified Angus beef — fresh, never frozen. We bake our breads fresh every day. We cut the French fries fresh every day from Idaho potatoes,” said Khai Duong.
“We knew Houma was going to be a great area, a great trade area to open up a restaurant,” said Khai Duong. “The Houma people have been very supportive, I know they are looking for a good hamburger restaurant.”
In this story
This story was originally published in 1851 Franchise on July 1, 2019. Burnaze summarizes and links to the original reporting.
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