Farmer Boys® Raises $150,000 For Loma Linda University Children’s Hospital In 19th Annual Fundraiser

“We are thankful to our guests and team members who helped us collect $150,000 this year and reach the $1 million milestone,” said Larry Rusinko, vice president and chief marketing officer of Farmer Boys. “Loma Linda University Children’s Hospital pioneers research that helps children across Southern California, and we’re thrilled to contribute to their important work through this partnership each year.”

On December 19, 2019, Farmer Boys’ President and COO Karen Eadon, along with other members of the Farmer Boys corporate team, presented the $150,000 check to Jillian Payne, assistant vice president of philanthropy at Loma Linda University Health. The donation will help continue LLUCH’s mission of providing world-class clinical care and outreach programs to children throughout Southern California. The donations also fund research leading to innovation in youth health and wellness delivering on the promise of a healthier future today for children in the region and beyond.

Founded in 1981, Farmer Boys® is a farm-to-table fast casual restaurant chain serving award-winning burgers and all-day breakfast, stacked sandwiches, hand-chopped salads, and signature hand-breaded zucchini sticks and onion rings. At Farmer Boys, Farm Food Ain’t Fast Food®. Farmer Boys is annually recognized with ‘Best Of’ food awards, voted by customers who value generous portions of farm fresh food at a fair price.

The burger concept has also been recognized by notable industry publications, including being named one of Fast Casual’s top 100 Movers & Shakers. Farmer Boys operates restaurants in California and Nevada. For more information, visit www.