Craveworthy Brands Brings Ultimate Wing Experience to the Midwest with Wing It On!

Craveworthy Brands (“Craveworthy”) has opened its first Wing It On!

Read the original at Franchising.com
Craveworthy Brands Brings Ultimate Wing Experience to the Midwest with Wing It On!

TL;DR

Craveworthy Brands has opened its first Wing It On! location in the Midwest, in Lombard, Illinois. The brand offers a range of unique sauces and menu items, including chicken wings, sandwiches, and sides.

Craveworthy Brands (“Craveworthy”) has opened its first Wing It On! in the Midwest with a new location in Lombard, Illinois at 789 Butterfield Road.

Since its inception in 2011, Wing It On! has been emphasizing quality, freshness and flavor in every bite. The brand offers an extensive lineup of over 20 unique sauces and rubs such as Shogun, Mango Habanero and Sweet n’ Smokey, ensuring that there is something for every palate. The menu is not limited to its chicken wings and boneless bites; it also features hand-crafted chicken sandwiches, loaded fries and an array of tantalizing sides.

“With the increasing demand for flavor innovation among consumers, Wing It On! offers the best quality wings and a unique sauce selection that caters to everyone,” said Gregg Majewski, CEO and founder of Craveworthy Brands.

The brand is redefining the buffalo wing experience with the perfect trifecta which is made up of perfectly crispy wings, homemade blue cheese and ranch dipping sauces and a fresh, tangy sauce, named “Best-Tasting Medium Traditional Buffalo Sauce” at the National Buffalo Wing Festival. Winning at this festival, held in Buffalo, New York — the birthplace of the buffalo wing—is a testament to Wing It On!'s dedication to excellence in the wing segment.

In addition to opening its first location in Illinois, Wing It On! will be holding a special promotion in honor of National Chicken Wing Day on July 29. It will offer guests 75-cent wings in increments of six, available both in-store and online at all participating locations across the U.S.

In this story

This story was originally published in Franchising.com on July 26, 2024. Burnaze summarizes and links to the original reporting.

Read the full story at Franchising.com

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