Rush Bowls Reveals Plans to Open Three New Denver Locations

Giorgia Turpen immigrated to the United States from Italy in 2009 to attend the University of San Diego.

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Rush Bowls Reveals Plans to Open Three New Denver Locations

TL;DR

Rush Bowls franchisees Giorgia Turpen and her husband Ian plan to open three new locations in Denver. Rush Bowls offers customizable bowls and smoothies with all-natural ingredients and caters to various dietary needs.

Giorgia Turpen immigrated to the United States from Italy in 2009 to attend the University of San Diego. A few years later, she married Ian. She then graduated law school in North Carolina, where she began her career as a personal injury attorney.

Shortly after, the couple decided to move to Colorado in 2016. Now, Ian works in a sales role at a large educational company, requiring him to travel a lot. Because of Ian’s frequent flying, Giorgia relied on smoothies and bowls from her local Rush Bowls to stay healthy and fuel her workouts while he was gone.

She quickly became hooked on the concept and looked into opening a franchise location with Ian, who shares her passion for eating nutrient-packed meals at Rush Bowls to maintain a healthy lifestyle. The pair realized that this was the perfect opportunity for them to keep their full-time careers while pursuing their dream of owning a small, health-focused business to support their young family.

“We are thrilled to open three Rush Bowls locations over the next few years in such a fast-growing city like Denver,” said Denver Franchisee Giorgia Turpen. “We can’t wait to share our passion for high-quality, healthy meals with the community. We are confident that they will fall in love with this unique concept just as quickly as we did.”

Rush Bowls offers its guests a wide selection of customizable bowls and smoothies. An industry pioneer in the genesis of healthy food bowls, the brand’s bowl creations provide guests with the perfect blend of all-natural fruits and veggies topped with delightfully crunchy, organic granola, a drizzle of honey, and a choice of fresh fruits and toppers. Rush Bowls can be blended with protein, vitamins and other nutritious ingredients while remaining low in calories and fat content.

“We have seen an increased demand for our bowls, smoothies and other products, as the health and wellness category continues to grow. We are also very proud to cater to almost every dietary need without any additional cost to our customers. Whether you're vegetarian, vegan, wheat-free, gluten-free, soy-free, dairy-free or nut-free-- we have something for you,” said Rush Bowls Founder and CEO Andrew Pudalov.

In this story

This story was originally published in Franchising.com on November 2, 2021. Burnaze summarizes and links to the original reporting.

Read the full story at Franchising.com

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