Dickey’s Barbecue Expands in Canada

Dickeys announced today that its newest Canadian location will be opening in Alberta, Canada.

Read the original at Franchising.com
Dickey’s Barbecue Expands in Canada

TL;DR

Dickey's Barbecue Pit is expanding in Canada with a new location in Alberta. The new location will be owned and operated by Mohammed Hussain and his wife Sadia.

Dickeys announced today that its newest Canadian location will be opening in Alberta, Canada.

“We are thrilled for this Edmonton, Alberta Canada Dickey’s restaurant to open,” said Roland Dickey Jr., CEO of Dickey's Capital Group.

Owner/Operator Mohammed Hussain and his wife Sadia recently secured the location where they foresee a lot of walkable traffic from local businesses and multi-unit housing. “We are so happy to bring Authentic Texas Barbecue to Southwest Edmonton” says Hussain who says the location is off a main freeway that goes around the entire city. “We are very familiar with this area and love that Freson Brothers grocery store is the main anchor of the shopping center we will be close to” adds Hussain.

“Location, Location, Location- it’s a very important part of the process our franchisees need to take their time with, and Mohammed found an excellent location and we are happy to welcome Mohammed and Sadia into the Dickey family”. Says Jim Perkins, Executive Vice President of International Sales and Support.

The newest Canadian Dickey’s will be a 2,000 square foot single story location that has two bathrooms, an outdoor patio with seating and enough seating indoors for approximately 40 people.

Mohammed was actively searching for a good franchise to invest in when he found Dickey’s Barbecue Pit, he knew Authentic. Texas. Barbecue was unique for Alberta Canada and not oversaturated. “I cannot wait to introduce the slow-smoked meats and savory sides that will be a great change of pace and new food offering to enjoy”. Mohammed was also sold when he found out that his menu can be certified halal, which is something Mohammed says he will investigate once he is open. “It is very important to me and Sadia to have foods permitted under Islamic law, as defined by the Quran.”

Mohammed will serve St. Louis style barbecue ribs, kielbasa sausages, hickory pit smoked brisket, chicken, and turkey. They will also serve savory sides including cream of spinach, baked beans, green beans, mac n’ cheese and buttery rolls.

Customers can select from one, or two meat plates, sandwiches, and family offerings with the big yellow box, family packs and catering offerings. “We will be very popular at the hockey rink” Hussain jokes as he talks about how they practically live. Breathe and love hockey with is three children ages 13, 11 and 7.

“I can already see us bringing barbecue to sporting events and integrating Dickey’s Barbecue Pit in the community.”

In this story

This story was originally published in Franchising.com on November 10, 2021. Burnaze summarizes and links to the original reporting.

Read the full story at Franchising.com

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