TL;DR
The Human Bean has introduced a new spring drink menu featuring bold espresso, earthy Matcha, and floral flavors. The company's Chief Marketing Officer, Janie Page, says the new menu items are designed to create an experience that goes beyond the cup.
The new spring drink menu features the coffee company’s signature bold espresso, earthy Matcha, floral flavors, and a fruity choice for Little Beans that can be paired with a special coloring sheet featuring the story of “Lucky the Cloud.”
Lavender Breve
Bold espresso and soft lavender fold into creamy, steamed half-and-half for a delicately floral flavor and light-yet-velvety texture that feels luxuriously smooth.
Lavender Cold Foam Matcha
Between the rich, earthy taste of Matcha and the dreamy, airy topping of fragrant lavender cold foam, this drink will have you feeling the perfect balance of “ready” and “relaxed”.
Little Beans Lucky Cloud
Bursting with bubbles of blue raspberry and fruity watermelon and topped with a “cloud” of cream, this Italian soda is sure to make any Little Bean feel lucky with a rainbow-themed treat!
"This spring, we wanted to create an experience that goes beyond the cup," says Janie Page, Chief Marketing Officer at The Human Bean. "Our new menu items aren't just drinks – they're invitations to pause, play, and discover something magical in the everyday moments."
The seasonal beverage lineup and accompanying activities are available at The Human Bean drive-thru locations starting today. Customers are encouraged to follow The Human Bean on social media platforms for exclusive “I Spy” challenges and chances to win special prizes throughout the season.
With a passion for creating happy ‘Human Beans’, the company’s drive-thrus around the U.S. have established a reputation for friendly baristas and high-quality coffee, teas, smoothies, granitas, Bright® Energy and good eats. The Human Bean opened its first drive-thru espresso stand in Ashland, Oregon in 1998, and currently supports over 260 locations open or under development in 23 states.
In this story
This story was originally published in Franchising.com on March 3, 2025. Burnaze summarizes and links to the original reporting.
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