Ben & Jerry's Omits The Oven With Totally Unbaked

Ben & Jerry's introduces Totally Unbaked, a new Limited Batch flavor featuring chocolate and vanilla ice cream with unbaked components.

Read the original at Franchising.com
Ben & Jerry's Omits The Oven With Totally Unbaked

TL;DR

Ben & Jerry's introduces Totally Unbaked, a new Limited Batch flavor featuring chocolate and vanilla ice cream with unbaked components. The flavor is available on shelves now across the US and will be available into summer for $4.99-5.49.

BURLINGTON, Vt., April 27, 2021 // PRNewswire // - If your parents didn't let you lick the batter bowl, the ice cream gurus at Ben & Jerry's have a new offering to help you recreate that childhood joy. Totally Unbaked, Ben & Jerry's first Limited Batch flavor of 2021, is a mixture of chocolate and vanilla ice cream that prominently features two unbaked components: chocolate chip cookie dough and brownie batter swirls.

"It's a very simple but indulgent flavor," said flavor creator and Flavor Guru, Natalia Butler. The mother of Totally Unbaked is currently tasting for two as she is eight months pregnant. "There's no shame in confessing that, on many occasions, I have cured my craving for chocolate by simply eating the brownie batter swirl in this flavor," Butler admitted. "Those rich cocoa-infused swirls of brownie batter taste exactly like what you'd lick out of a brownie batter bowl."

Ben & Jerry's Limited Batch flavors change every 4 - 6 months, allowing the ice cream maker to offer seasonal and rotational offerings throughout the year, like Key Lime Pie or Pumpkin Cheesecake, a perennial fan favorite in the fall.

Totally Unbaked is appearing on shelves now across the US and will be available into summer - so if cookie dough and brownie batter goodness sounds like your jam, don't wait. When it's gone, it's gone. Totally Unbaked is available at retailers nationwide for $4.99-5.49. It's Totally understandable if you want to lick the pint lid when you're finished.

When asked if Butler ever licked the brownie batter bowl as a kid, she replied, "Yeah, and I still do. I actually make a double batch now for extra brownie batter, just to get my fix.

In this story

This story was originally published in Franchising.com on April 29, 2021. Burnaze summarizes and links to the original reporting.

Read the full story at Franchising.com

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