TL;DR
Ledo Pizza is a restaurant franchise with over 115 locations, known for its high-quality rectangular pizzas made with fresh handmade dough and premium ingredients. The brand was founded in 1955 by Bob Beall and Tommy Marcos Sr. and began franchising in 1989.
Company overview
Ledo Pizza is a restaurant franchise known for its high-quality, rectangular pizzas made with fresh handmade dough and premium ingredients. Because of the shape of its pizzas, Ledo has adopted the tagline, “Ledo pizza is square because we don’t cut corners.”
Ledo Pizza was founded in 1955 by Bob Beall and Tommy Marcos Sr. in Adelphi, Maryland. It quickly gained popularity for its high-quality rectangular pizzas with sweet tomato sauce, thick pepperoni and smoked provolone cheese. The brand began franchising in 1989 and has since expanded to over 115 locations in Maryland, New York, North Carolina, South Carolina, Virginia, West Virginia, Florida and Washington, D.C.
The key aspects of the Ledo Pizza business model include:
Traditional Recipe. Ledo Pizza follows a traditional recipe dating back to 1955, emphasizing freshly handmade dough, high-quality smoked provolone cheese and the same style of tomatoes used since its founding.
Family Atmosphere. Ledo Pizza aims to create a welcoming family atmosphere in its restaurants, appealing to a wide range of customers.
Rectangular Pizza. Ledo Pizza distinguishes itself with its square pizzas, a unique feature that came about simply because rectangular baking pans were easier to come by than round ones in the 1950s.
Menu Variety. In addition to pizza, Ledo Pizza offers a variety of menu options including subs, salads, lasagna, spaghetti, soups and breadsticks.
Franchise Opportunities. Franchisees receive support in various areas including technology, operations, marketing and procurement.
Franchise Types. Ledo Pizza offers two types of franchises: unit franchises (which are suitable for individuals focusing on a single location) and regional franchises (which are granted to those with strong financial backing and may include multiple locations).
Conversion Strategy. Ledo Pizza provides a conversion strategy for restaurant owners looking to convert their existing establishments into Ledo Pizza restaurants.
Business model
Overall, Ledo Pizza's business model emphasizes quality, tradition, franchise support and menu diversity to attract customers and drive franchisee success.
Ledo Pizza does not publicly provide information about the financial performance of its franchises.
The total investment ranges from $206,250 - $672,500. Below is a breakdown of the associated costs:
Initial Franchise Fee: $30,000
Advertising and Promotion: $250 - $1,000
Equipment and Supplies: $75,000 - $225,000
Opening Inventory: $5,000 - $13,000
Rent: $3,000 - $15,000
Signage: $500 - $7,500
Additional Funds: $10,000 - $25,000
Lease Deposits: $3,000 - $15,000
Leasehold Improvements: $70,000 - $300,000
Franchise costs
Utility Deposits: $500 - $6,000
Miscellaneous Start-up Costs: $5,000 - $15,000
Impact Fees & Permits: $1,000 - $10,000
Insurance: $3,000 - $10,000
The franchise fee for opening a Ledo Pizza location is $30,000. The franchisor also charges a royalty fee of 5% and an advertising fee of 2% of monthly gross sales.
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In this story
This story was originally published in 1851 Franchise on April 21, 2024. Burnaze summarizes and links to the original reporting.
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