TL;DR
Solink, an AI vision intelligence provider, is expanding its leadership team with three appointments to support the growing role of AI in retail and restaurant operations. The appointments include promotions to the C-suite and the addition of a new communications and government relations leader.
Solink, an AI vision intelligence provider serving brick-and-mortar businesses, is expanding its leadership team with three appointments designed to support the growing role of AI in retail and restaurant operations, the company announced in a news release.
The changes include two promotions to the C-suite and the addition of a new communications and government relations leader, strengthening the company's focus on product innovation, corporate strategy and industry engagement.
Chris Sisto has been promoted to chief product officer, where he will focus on integrating video and operational data to help businesses improve how they run their locations.
Jamie Greenberg has been promoted to chief corporate and legal officer, overseeing legal affairs, corporate strategy and development, policy, investor relations and corporate communications.
Kiel Hume joins Solink as its first head of communications and government relations, bringing more than 15 years of experience in technology, media and telecommunications. Hume most recently led communications at WEBTOON Entertainment, supporting its 2024 Nasdaq IPO and Wattpad's acquisition.
The leadership expansion comes as AI Vision Intelligence gains traction as a business tool, helping retailers and restaurant operators turn real-time insights into more informed operational decisions. Solink also is hosting the #QSRNext session, The Performance Drive-Thru: AI and the Future of Speed. The event is free to operators and will take place Nov. 12.
QSR leaders: Get a front-row seat to what’s next in technology, marketing, operations and menu development at #QSRNext on Nov. 12. This free, half-day virtual event delivers practical insights from executives in the trenches. Register now.
In this story
This story was originally published in Pizza Marketplace on October 12, 2026. Burnaze summarizes and links to the original reporting.
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