Fazoli’s Debuts the Ultimate Mac and Cheese for Fall

The iconic Italian brand is celebrating the change in season by introducing three new ultimate mac and cheese dishes! Available now for a limited time, fans of the renowned, Lexington-based brand can indulge in these delicious dishes:

• Panko-crusted Mac & Cheese* - Cavatappi noodles topped with a rich and creamy cheddar cheese sauce and baked with mozzarella and cheddar cheeses and savory, crispy Parmesan panko breadcrumbs.

• Angus Beef Mac & Cheese - Cavatappi noodles smothered with a rich and creamy four-cheese sauce and baked with mozzarella and cheddar cheese, topped with slow-cooked tender Angus beef.

• Lobster Mac & Cheese - Cavatappi noodles covered with a rich and creamy lobster cheddar sauce, then baked with savory langostino meat and mozzarella and cheddar cheeses. The ultimate in indulgence.

For the perfect sweet, seasonal finish, Fazoli’s is also serving up The Cheesecake Factory Bakery’s Pumpkin Cheesecake. A decadent dessert featuring smooth pumpkin cheesecake on a graham cracker crust and drizzled with Ghiradelli Salted Caramel Sauce.

“At Fazoli’s, we’re committed to offering craveable Italian dishes at an incredible value,” said Fazoli’s Director of Culinary Innovation Rick Petralia. “There are very few places where guests can indulge in the ultimate mac and cheese with premium toppings like Angus beef and lobster for less than $10. Our guests love when we feature Mac & Cheese, and these new dishes are even saucier and creamier. We can’t wait for our fans to try these cheesy, indulgent new dishes with, of course, Fazoli’s signature, hot, fresh breadsticks.”

These indulgent menu items are only available for a limited time at participating locations.

*Available as part of Fazoli’s unbeatable 5 Under $5 line-up at participating locations.