Chick N Max Signs Area Development Agreement In Kansas

Chick N Max signs an area development agreement with Leghorn Development, LLC, a restaurant development group led by restaurant franchise industry veteran Rusty Rathbun.

Read the original at Franchising.com
Chick N Max Signs Area Development Agreement In Kansas

TL;DR

Chick N Max has signed an area development agreement with Leghorn Development, LLC, led by Rusty Rathbun, to grow in Kansas. Rathbun brings 35 years of restaurant and franchise experience, including his time as an area developer for Subway.

Chick N Max is continuing to grow in its home state of Kansas. The deal has been signed with Leghorn Development, LLC, a restaurant development group led by restaurant franchise industry veteran Rusty Rathbun.

“The signing of this agreement represents a significant step in the growth of Chick N Max,” said Chick N Max founder Max Sheets. “To uphold our brand and continue our strategy of steady, planned expansion, it’s critical to partner with the right franchisees. There’s no doubt we found the right partner in Rusty.”

Rathbun brings a wealth of restaurant and franchise experience to his new venture with Chick N Max. He previously spent nearly 35 years as an area developer for Subway. During his tenure with the sandwich franchise giant, he was responsible for bringing the brand to Kansas in 1987 and ultimately had more than 160 units under his purview throughout the Midwestern, Western and Southwestern United States.

“I’ve been an admirer of the Chick N Max brand and exceptional guest experience for many years, and I’m excited to bring the award-winning concept to even more guests across Kansas," said Rathbun.

Chick N Max offers a unique culinary experience with its 10 unique flavors of chef-crafted sandwiches, made with almond wood smoked pulled chicken or crispy golden fried tenders. Examples include the Maple Bacon Sandwich, featuring pulled smoked chicken, chopped bacon, a drizzle of maple syrup, cheddar cheese, and mayonnaise on a potato bun; or the Sweet & Spicy Sandwich, which includes lightly breaded, crisp chicken tenders, fried jalapeño pepper strips, cucumber, tomato and sweet & spicy sauce on a brioche bun.

In addition, Chick N Max serves its signature almond wood smoked chicken in the form of wings, leg quarters, breast quarters, and half chicken.

Guests can complete their meal with a range of 10 homestyle sides including fries, onion rings, mac and cheese, mashed potatoes and smoked white beans, and 11 sauces that are made daily to ensure the highest quality and taste.

“Chick N Max’s made-from-scratch menu has something for everyone, with options for those looking to indulge to guests looking for a healthier take on traditional fast-casual chicken offerings,” said Rathbun.

In this story

This story was originally published in Franchising.com on April 11, 2022. Burnaze summarizes and links to the original reporting.

Read the full story at Franchising.com

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