TL;DR
Salad Spot's first Southern Utah location in St. George has exceeded early performance expectations since opening. The location, operated by Whitaker Morgan and Peter Morgan, features indoor dining, outdoor seating, and a drive-thru.
Salad Spot announced that its first Southern Utah location has exceeded early performance expectations since opening in downtown St. George.
The location, operated by Washington County partners Whitaker Morgan and Peter Morgan, features indoor dining, two outdoor seating areas, and a drive-thru. The drive-thru format is part of the brand's concept and is used by guests in St. George to obtain meals quickly.
"The first weeks in St. George have surpassed our expectations in a meaningful way," said Mark Thatcher, President of Salad Spot. "We're seeing not just strong volume, but genuine enthusiasm from guests who are coming back because the food is delicious and because they feel great eating it. Whitaker and Peter Morgan are exceptional franchise operators, and what they've built here is a strong foundation for the two additional Washington County locations still ahead. We couldn't be more excited about the future of Salad Spot in Southern Utah."
"Watching this community embrace what we've built has been incredibly rewarding," said Whitaker Morgan. "Guests are telling us it's become part of their daily routine -- the food is something they genuinely look forward to and feel great about. We're proud to be delivering that, and we're excited to continue growing in Southern Utah."
The St. George opening is the latest milestone in Salad Spot's expansion. With a confirmed Utah pipeline of six locations across Logan, Utah County, and Washington County.
In this story
This story was originally published in Franchising.com on June 4, 2026. Burnaze summarizes and links to the original reporting.
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