Ledo Pizza Seeks More Than 1,000 Team Members Following Rapid Growth

Ledo Pizza is seeking over 1,000 team members to join its team in serving its renowned fresh, rectangular pizza to fans across the East Coast.

Read the original at Franchising.com
Ledo Pizza Seeks More Than 1,000 Team Members Following Rapid Growth

TL;DR

Ledo Pizza is seeking over 1,000 team members to join its team across the East Coast. The company will host a Hiring Day event at all 107 Ledo Pizza restaurants on May 10 for front of house, back of house, and management positions.

Ledo Pizza is on the lookout for more than 1,000 enthusiastic, hardworking individuals to join its team in serving its renowned fresh, rectangular pizza to fans across the East Coast!

On Monday, May 10, the popular pizza brand will host a Hiring Day event at all 107 Ledo Pizza restaurants systemwide for all front of the house, back of house, and management positions. Interested candidates are encouraged to download an application prior to visiting your local Ledo Pizza location for an in-person interview. Managers will be onsite to greet job seekers and conduct on-the-spot interviews at every restaurant.

“We’re honored and excited to provide thousands of jobs across the East Coast and can’t wait to grow our Ledo Pizza family,” said Ledo Pizza CEO Jamie Beall. “We offer detailed training, flexible hours, competitive pay, and a fun work atmosphere that sets us apart from our competitors. As a family-owned business, we care for each of our employees like they are part of our family. We’re eager to meet some incredible individuals over the next few weeks!”

  • How: Candidates must fill out the Ledo Pizza application form online and bring it in on May 10 for onsite interviews.

At Ledo Pizza, every pizza is rolled to order with fresh handmade dough topped with high-quality ingredients, like its famous thick-cut pepperoni. The menu also features freshly baked subs, lasagna, spaghetti, jumbo wings, soup, salad, and breadsticks.

In this story

This story was originally published in Franchising.com on May 5, 2021. Burnaze summarizes and links to the original reporting.

Read the full story at Franchising.com

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