Bubbakoo’s Burritos to Bring First Locations to Utah Region

Bubbakoo’s Burritos announced today that it is bringing its original concept to Utah, signing a multi-unit development agreement with Loco Rico LLC.

“The management team behind Loco Rico have been restaurant veterans for the past 40+ years on both the franchisor and franchisee side of the business. They have been incredibly impressive and after several conversations and meetings with our team, it was clear that this was a perfect fit”, said Bill Hart, co-founder of Bubbakoo’s Burritos.

Bubbakoo’s Burritos has become a fan-favorite over the past 16 years for its unique menu, superb customer service and welcoming dining environment. The new Bubbakoo’s Burritos offers the classic menu items the brand is known for, such as the recently renamed Papi Hibachi (hibachi style steak and shrimp) burrito, Nashville burrito, Burritodilla, customizable entrees and more. Each menu item is made with fresh, tasty ingredients that will please any palette.

Bubbakoo’s Burritos has been a Mexican-fusion staple since the brand’s inception in 2008. Featuring a variety of unique, customizable and wow-worthy menu items made-to-order with fresh ingredients.