From Quiznos Employee to 10+ Unit Restaurant Owner

Kayla went from working at Quiznos at 16 to helping Mike’s Red Tacos sell hundreds of franchises—and then buying a majority stake in a multi-unit portfolio spanning Arby’s, McAlister’s, and Little Caesars.

Read the original at Empires Weekly
From Quiznos Employee to 10+ Unit Restaurant Owner

TL;DR

Kayla went from working at Quiznos at 16 to buying a majority stake in a multi-unit portfolio spanning Arby's, McAlister's, and Little Caesars. She has built a significant portfolio and is now focused on growing her business.

Kayla went from working at Quiznos at 16 to helping Mike’s Red Tacos sell hundreds of franchises—and then buying a majority stake in a multi-unit portfolio spanning Arby’s, McAlister’s, and Little Caesars. We discuss her move from franchise sales to ownership, turning around a struggling restaurant group, and building Red Door Brands into an operating partner for other franchisees.

She has built a significant portfolio and is now focused on growing her business. Her experience in franchise sales has given her a unique perspective on the industry and has helped her to make informed decisions as a restaurant owner.

Kayla's journey is an inspiration to many, showing that with hard work and determination, it is possible to achieve great success in the restaurant industry. Her story highlights the importance of taking calculated risks and being open to new opportunities, which has been key to her success.

In this story

This story was originally published by Patrick Buckley in Empires Weekly on September 24, 2026. Burnaze summarizes and links to the original reporting.

Read the full story at Empires Weekly

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