Plumbers Expecting a Big Brown Friday After Thanksgiving Feasts

Plumbers expecting a big Brown Friday after Thanksgiving feasts, with a focus on plumbing and drain service providers and holiday meal preparation.

Read the original at Franchising.com
Plumbers Expecting a Big Brown Friday After Thanksgiving Feasts

TL;DR

Roto-Rooter expects a 50% increase in call volume on the day after Thanksgiving, dubbed 'Brown Friday', due to increased plumbing and drain service needs from holiday meal preparation and house guests. The company will be open and available to deal with extra service calls, with many locations collecting canned foods and offering discounts in exchange for donations.

Roto-Rooter, a plumbing repair and sewer & drain cleaning service, typically sees a 50% increase in call volume over an average Friday and a 21% uptick in business over any other four-day weekend period. It's all due to big holiday meal preparation and house guests. "Extra guests mean more flushes, showers, dishwashing and laundry, all of which greatly increases the chance of a plumbing or drain failure," said Paul Abrams, Roto-Rooter spokesman.

The company will be open and available on Thanksgiving and Brown Friday to deal with extra service calls. Virtually every Roto-Rooter service technician works on "Brown Friday," to save customers from long waits. Many Roto-Rooter locations are collecting canned foods and pet food to benefit local food pantries and animal shelters. Participating Roto-Rooter locations will give a significant discount on plumbing & drain services in exchange for two canned goods.

To avoid plumbing and drain trouble over Thanksgiving weekend, follow these tips:

  • Never pour grease, turkey drippings, or cooking oil down drains. They solidify in pipes and choke drains.

  • Don't put potato peels, poultry skins, bones, rice or pasta down the garbage disposal. Disposals can handle small quantities of scraps, but most food should go into the trash can or compost pile.

  • Make sure the disposal is running when you add food scraps.

  • Don't flush wet wipes down toilets. Most won't dissolve and can clog pipes.

  • Place a plunger in guest bathrooms to save your guests the embarrassment of asking for one.

  • Spread out showers and laundry loads.

In this story

This story was originally published in Franchising.com on November 17, 2021. Burnaze summarizes and links to the original reporting.

Read the full story at Franchising.com

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