Celebrate National Muffin Day At A Mammoth Level With Perkins Restaurant & Bakery®

"Our Mammoth Muffins® are a guest favorite and we proudly bake up these delicious treats fresh daily, so they can be enjoyed any time of day. They're big enough for sharing or you can indulge in one by yourself," said Alison Glenn Delaney, Chief Brand Officer for Ascent Hospitality Management LLC, parent company to Perkins Restaurant & Bakery®. "Our muffins are so popular that our bakeries sell more than 14,000 in a day or more than five million in a year. Those are truly mammoth numbers!"

Mammoth Muffins® are available at all Perkins locations. They may be added to a dine-in order, purchased at the in-store bakeries for to-go, or ordered online for delivery via Bakery By Perkins®.

The original Mammoth Muffin® flavor was Blueberry and this flavor tops the list as the best selling muffin at Perkins. In addition to signature flavors, the Perkins bakeries also feature seasonal and specialty muffin flavors throughout the year including Chocolate Chocolate Chip, Pumpkin Cream Cheese, and Strawberry Cream Cheese.

Perkins Mammoth Muffin® was first introduced in 1988. Throughout its history, the muffin has been presented in some fun and unique flavors including the Pineapple Upside Down Mammoth Muffin®, Jelly Doughnut Mammoth Muffin®, the Turtle Mammoth Muffin®, and the Heath Mammoth Muffin®.