Experts Urge Caution as Restaurant Sales Grow

Experts urge caution as restaurant sales grow, warning that declining traffic and a contracting labor market may negatively impact the industry.

Read the original at 1851 Franchise
Experts Urge Caution as Restaurant Sales Grow

TL;DR

Restaurant sales saw a modest increase in July, but experts warn that declining traffic and a contracting labor market may negatively impact the industry. Joel Naroff, President of Naroff Economic Advisors, cautioned that consumer spending may slow within the year due to limited wage gains.

Restaurants saw a modest same-store sales increase July, continuing a months-long trend of positive growth in the industry. Still, experts warn that the health of the industry may soon be affected negatively by declining traffic and a contracting labor market.

According to an article in Nation’s Restaurant News, TDn2K’s Black Box surveyed weekly sales data from more than 30,000 restaurants representing more than 170 brands to measure the health of the industry. While sales were up in July, traffic was down, suggesting that the gains are driven predominantly by price increases.

Joel Naroff, President of Naroff Economic Advisors and economist for TDn2K warned that consumer spending may be temporarily inflated and is likely to slow within the year.

“Wage gains remain limited and continue to expand at a lethargic pace,” he said. “While that has yet to affect consumer spending, which is being hyped by the tax cuts, it raises questions about the ability to sustain the solid consumption over the next year.”

In this story

This story was originally published in 1851 Franchise on August 13, 2018. Burnaze summarizes and links to the original reporting.

Read the full story at 1851 Franchise

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