The Human Bean in Carrollton, Texas, Announces New Ownership

New franchise owners Tracey and Riley Williams have taken over the Carrollton, Texas, location of The Human Bean, marking their entry into the drive-thru coffee brand.

Read the original at QSR Magazine
The Human Bean in Carrollton, Texas, Announces New Ownership

TL;DR

The Human Bean location in Carrollton, Texas has new owners, Tracey and Riley Williams, marking their first location with the drive-thru coffee brand. The Human Bean franchise, led by CEO Dan Hawkins, prioritizes community involvement and charity initiatives.

The Human Bean in Carrollton, TX is now brewing under new ownership. Tracey and Riley Williams have assumed ownership of The Human Bean of Carrollton, located at 2661 Midway Road.

This marks Tracey and Riley’s first The Human Bean location, and they are excited to build on the strong foundation established at the Carrollton location. They are committed to continuing to provide high-quality products and exceptional WITH A BEAN ON TOP customer service.

“We have amazing franchise partners, and almost without exception each one of them is growing in their communities, adding locations, and doing great things for their neighbors,” says Dan Hawkins, CEO of The Human Bean franchise.

Hawkins attributes the company’s growth to a community-minded mentality and treating everyone “like a kind human bean.” With quarterly charity donations and many smaller local initiatives, the company strives to make staff, partners, vendors, and customers feel valued.

Customers can join the feel-good vibes by participating in several fundraising events throughout the year, including the brand-wide Food Drive Giveback and Coffee for a Cure Day. All of The Human Bean drive-thrus participate annually, collectively raising hundreds of thousands of dollars for cancer prevention and treatment.

Customers are invited to get a taste of The Human Bean of Carrollton and can prepare for their visit by exploring The Human Bean drink menu and Rewards App online.

In this story

This story was originally published by Ben Coley in QSR Magazine on July 2, 2026. Burnaze summarizes and links to the original reporting.

Read the full story at QSR Magazine

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