TL;DR
Restaurants like Firehouse Subs and McDonald's are scaling back their real estate needs to accommodate online orders. Major brands are changing their spaces to adapt to the shift towards delivery and take-out.
More and more people want to either have their food delivered or take it to go, which is prompting restaurants to scale back their real estate needs, according to a Bloomberg report .
Major brands such as Firehouse Subs and McDonald’s are changing up their restaurant spaces to accommodate the changing landscape, according to the article.
"The impact from delivery is the greatest shift we've seen yet," Firehouse CEO Don Fox told Bloomberg. "We're investing in where the business is going, which is off site.”
In this story
This story was originally published in 1851 Franchise on October 29, 2018. Burnaze summarizes and links to the original reporting.
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