Farmer Boys To Open New Chino Restaurant In August

“We are thrilled to continue our Farmer Boys expansion by bringing a second Chino location to the community,” said Larry Rusinko, vice president and chief marketing officer of Farmer Boys. “Despite the inherent challenges that the COVID-19 crisis has posed for our industry in the last year, we feel fortunate to have loyal guests who continue to support us and help us grow. We look forward to welcoming our newest Chino restaurant into our growing Farmer Boys community!”

For 40 years, Farmer Boys has set the standard for serving high quality, farm fresh food in a fast casual setting. The menu consists of award-winning burgers, cooked-to-order breakfast served all day, hand-chopped salads, specialty sandwiches, and more, all prepared with quality ingredients that are locally sourced whenever possible. Produce is delivered fresh and whole to each restaurant every morning, meaning it doesn’t sit in a warehouse for weeks and can be enjoyed at its pinnacle of crispness and flavor.

By going the extra mile for delicious, flavorful food, Farmer Boys’ guests can count on fresh, cooked-to-order meals every time they visit.

The new Chino location - at the intersection of Kimball and Euclid - will be open 6 a.m. to 10 p.m. Monday through Sunday. The restaurant will offer dine-in, drive-thru, and take-out service.