HTeaO Opens Nine New Stores in Q3 2026, Expanding Footprint Across Established Markets

HTeaO opens nine new stores in Q3 2026 across Texas, Oklahoma, and Arkansas.

Read the original at Franchising.com
HTeaO Opens Nine New Stores in Q3 2026, Expanding Footprint Across Established Markets

TL;DR

HTeaO opened nine new stores in Q3 2026 across Texas, Oklahoma, and Arkansas, expanding its footprint in established markets. The company also underwent a leadership transition, with Brian Wise appointed as CEO and Justin Howe becoming Executive Chairman.

The nine Q3 openings expanded HTeaO’s footprint across three established states, bringing the brand to additional communities while continuing to build density in markets where it already has a growing presence.

The complete list of new HTeaO stores opened in Q3 2026 includes:

  • Katy, TX – 19832 W. Little York Rd., Katy, TX 77449

  • Lowell, AR – 300 W. Monroe Ave., Lowell, AR 72745

  • Altus, OK – 312 E. Tamarack Rd., Altus, OK 73521

  • Lufkin, TX – 1410 S. First St., Lufkin, TX 75901

  • El Campo, TX – 606 N. Mechanic St., El Campo, TX 77437

  • El Paso, TX – 1626 N. Resler Dr., El Paso, TX 79911

  • Bixby, OK – 10401 S. Memorial Dr., Tulsa, OK 74133

  • Fort Smith, AR – 7500 Phoenix Ave., Fort Smith, AR 72903

  • Presidio, TX – 316 Jose Rodriguez St., Presidio, TX 79845

The quarter also brought a leadership transition, with Brian Wise appointed Chief Executive Officer and Justin Howe transitioning to Executive Chairman. In his new role, Wise will lead the company through its next stage while Howe remains actively involved in shaping HTeaO’s long-term direction and supporting its franchisees and store operations.

“Stepping into the CEO role during a quarter with so much momentum has only reinforced what an exciting opportunity we have ahead of us,” said Brian Wise, Chief Executive Officer of HTeaO. “There is a strong foundation in place, from our franchise partners and team members to the loyalty we’ve built with our guests. As we look ahead, my focus is on building on those strengths, supporting our franchisees as they grow, and making sure we continue to deliver the experience that has made HTeaO so special.”

Beyond its store growth and leadership transition, HTeaO continued to strengthen the brand through a series of seasonal promotions and limited-time offerings designed to drive guest engagement, create additional visit occasions, and keep the concept relevant throughout the summer, back-to-school, and football seasons.

In July, HTeaO introduced Mini Sippers, a ready-to-drink format offering a smaller, grab-and-go option to its beverages. The month included promotions tied to National Drive-Thru Day, National Cowboy Day, and National Dog Day.

As families returned to school and football season got underway in August, HTeaO rolled out Back-to-School Brews, the Tailgate Two Pack and Reverse Happy Hour, creating offers built around morning routines, afternoon refreshment and game-day gatherings.

August marked the debut of the limited-time Pineapple Chipotle Refresher featuring Tajín®, which paired sweet pineapple, lemonade, chipotle, and Tajín® with HTeaO’s CleanBoost Energy. The launch was extended through Tajín® Tuesdays, which offered Rewards members double loyalty points on Tajín®-featured items throughout August and broadened the activation beyond a single beverage launch.

HTeaO rounded out the quarter in September with a Labor Day gallon promotion and the launch of Mystery Mix. The Labor Day offer centered on sharing occasions, while Mystery Mix brought a more playful element to the menu and encouraged guests to try something new.

“We want every promotion and product launch to give our guests another reason to enjoy HTeaO,” said Brittany Knollmiller, Director of Marketing at HTeaO. “Throughout Q3, that meant finding new ways to fit into the moments already happening in their lives, whether it was heading back to school, getting together for game day or simply trying a new flavor. At the same time, our loyalty program allows us to reward our most engaged guests and keep giving them something new to look forward to..”

In this story

This story was originally published in Franchising.com on October 5, 2026. Burnaze summarizes and links to the original reporting.

Read the full story at Franchising.com

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