Beyond Meat — page 4

The founder of Sweetberry Bowls discusses his entrepreneurial background and business growth.

I Heart Mac & Cheese signs three-store franchise deal in Alabama.

Uber Eats released a list of 2019’s most popular food options, with a focus on healthier and plant-based options.

I Heart Mac & Cheese signs two-store franchise deal in New Jersey.

I Heart Mac & Cheese expands its presence in Georgia with a new franchise location in Augusta, introducing its vegan menu and offering a unique dining experience.

Burger King is sued for $5 million over allegations that it misleads consumers by marketing its Impossible Whoppers as vegan when they are cooked on the same grill as beef.

I Heart Mac & Cheese signs Long Island franchise agreement.

Mac & Cheese restaurant brand is offering discounts and special promotions for the holiday season, including kids eat free on Black Friday.

Plant-based meat alternatives rose in 2019 with brands like Impossible Burger.

I Heart Mac & Cheese signs a three-store development agreement with Full Circle Restaurant Group in Colorado, with the first two locations opening next year.

Sometimes, the best ideas are the ones that seem too simple to be true.

Wake up and smell the plant-based sausage! After testing in Manhattan markets, Dunkin’ is taking its new vegetarian-friendly Beyond Meat breakfast sandwich national much earlier than anticipated.

Carl's Jr. is the latest fast-casual company to board the plant-protein train with its new Beyond BBQ Cheeseburger.

McDonald's launched the 'P.L.T.' in Canada, its first foray into North American plant-based meat options, with operational barriers previously cited as a reason for lack of participation.

Impossible Foods is selling its plant-based burger in grocery stores, expanding its reach beyond the restaurant market.

Hardee's is testing two new plant-based menu items due in October, joining the Beyond Meat train, as plant-based options become more popular in the quick-service and fast-casual restaurant industry.

T-Mobile partnered with Burger King to give away free food to Un-carrier customers.

Trend alerts to assist you with your international expansion plans

KFC is testing a plant-based chicken with Beyond Meat in Atlanta, Georgia.

Del Taco is rumored to be considering a sale, potentially seeking to establish itself as a QSR player in the digital ordering and in-store technology era.

Meatless options are a huge trend in restaurants in 2019, and private equity firm CapitalSpring, which has invested more than $1-billion in restaurant concepts, is monitoring to see if the trend will be a fad or a long-term sales generator.

Subway plans to serve plant-based food options starting next month, testing the Beyond Meatball Marinara at 685 locations in the U.S. and Canada.

Beyond Meat's revenue increased by 486% in 2019, driven by the growth of its restaurant and foodservice division and the demand for its plant-based meat products.

Tim Hortons tests plant-based eggs from JUST in its home market locations, offering a new meat-free option to customers.