
Yahoo Finance: Millennials’ Coffee Preferences Are Wildly Different From Their Parents’
Although millennials are less likely to drink coffee than their parents, they are more likely to drink it outside of their homes.
Dunkin' Donuts is a company in Burnaze's franchise knowledge graph, mentioned since 2015. 234 stories link here, each summarized from the original publisher. * Craig Tractenberg, co-chair of Franchise and Distribution Practice at Fox Rothschild LLP, represented Dunkin' Donuts Inc. early in his career [[2025-09-26 2025's Top Franchise Legal Players Craig Tractenberg (92b7da)]]. * Parth Patel, a 28-year-old entrepreneur, launched a Paris Baguette franchise in Avon, Ohio, after growing up in a family of Dunkin' Donuts franchise owners [[2025-06-18 Young Entrepreneur Launches Paris Baguette Franchise in Avon, OH (87a877)]]. * Bobby Mascia, CEO of Green Ridge Wealth Planning, has experience with family-run franchises, including Dunkin' Donuts and Baskin Robbins locations [[2024-11-26 Creating a Family Franchise Succession Plan (3ec32a)]]. * Scott Ball was appointed President of FiiZ Drinks, bringing 17 years of experience as a franchisee of Dunkin Donuts [[2024-10-03 FiiZ Drinks Appoints Scott Ball as President (857bf5)]]. * Sonal Patel's journey into franchising began with Dunkin' Donuts and led to her current venture with Woodhouse Spas [[2024-09-27 From Franchising with Dunkin' Donuts to Woodhouse Spas (b0a630)]]. * Sonal Patel, a Woodhouse Spas franchisee, previously had experience with Dunkin' Donuts [[2024-11-19 Why Women Entrepreneurs Love Franchising With Woodhouse Spas (baa11a)]]. * Dunkin' Donuts was mentioned as an example of a franchise in an article about franchise financing options for those with limited funding [[2024-07-30 Franchise Financing Options for Those with Limited Funding (418828)]]. * Dunkin' Donuts was referenced in an article about maximizing franchise growth by leveraging social media [[2024-11-21 Maximizing Franchise Growth By Leveraging Social Media (6ec2fa)]] Filed under Restaurants / Coffee & tea.

Although millennials are less likely to drink coffee than their parents, they are more likely to drink it outside of their homes.

Dunkin' Donuts sees an 8.3 percent revenue increase in the third quarter, driven by its focus on being an on-the-go brand.

Two multi-brand operators will bring 25 Arby's locations to the greater Chicago area over the next five years.

TravelCenters of America operates multiple brands and franchises its own brands, serving food, fuel, and smiles to travelers.

Gene Savage, Senior Director of Franchise Development at Johnny Rockets, shares his experience of working with various brands and his insights on the future of franchising.

Franchising is experiencing a remarkable growth phase, with a remarkable growth phase in unit count and system-wide revenue, as well as the number of new and emerging brands.

Foursquare releases its first annual QSR Loyalty Index report, ranking top QSR chains by customer loyalty.

Dunkin' Donuts will be testing a simplified menu with fewer doughnut varieties at 1,000 locations.

Dunkin' Brands Group Inc. has partnered with Amtrak to offer Dunkin' Donuts Original Blend and Dunkin' Decaf on all Amtrak Northeast Corridor trains.

A franchise development player discussed his experience in the industry, including working with various brands.

The restaurant industry offers tremendous growth and advancement opportunities, making it a great fit for people of all ages and stages of life.

CMOs should not buy technology, but rather leave it to technical managers who understand the technical debt each solution is likely to cause.

Dunkin' Donuts tests 'Dunkin'' signage at one California location to reinforce its beverage-led brand and coffee leadership, according to Nation's Restaurant News.

Franchisees of multiple brands, including - Wendy’s, Denny’s, Long John Silver’s, Dunkin Donuts, Five Guys, Taco Bell and Wing Stop – have recently decided to develop McAlister’s Deli alongside their current portfolio of brands.

Savvy multi-unit franchises understand the importance of periodic remodeling and updating their units to retain existing customers and attract new ones.

The 8 July 28 2017 article discusses Starbucks' acquisition of its East China joint venture, but lacks relevance to franchise news.

Dunkin' Donuts is shifting its focus to provide a more convenient experience for customers, including simplifying menu offerings and introducing delivery services.

The article profiles Amy Przywara, Chief Marketing Officer at Sylvan Learning, and Karen Raskopf, highlighting their experience and achievements in the industry.

Franchising is experiencing a growth phase, with a remarkable increase in unit count and system-wide revenue, as well as the emergence of new brands.

Jackie Falzarano, VP of Operations at Lightbridge Academy, shares her journey from teacher's assistant to leadership role in the franchise industry.

Dunkin' Donuts streamlines its menu and convenience to bring back guests, experiencing flat comparable-store sales and decreased traffic.

Togo's sandwich chain is expanding in Tampa, a top market for growth, with two locations already open and more planned.

Brian McSharry finds long-term success with Closet & Storage Concepts after transitioning from the restaurant industry.

A roundup of news on franchising, including unit growth and international expansion.