OREO — page 4

DQ restaurants introduce new Fall BLIZZARD menu, featuring returning favorites and a new Royal Blizzard Treat.

SweetWater Ices is a full-service dessert cart catering business that brings its love for nostalgia to weddings and corporate events.

EDMONTON, Alberta, Aug. 22, 2023 // GLOBE NEWSWIRE // - Papa Johns is bringing together two fan favourites for something truly epic with its all-new Garlic Epic Stuffed Crust pizza.

Papa Johns has introduced a new Garlic Epic Stuffed Crust pizza, a direct response to fan demand.

Handel’s Homemade Ice Cream is bringing back its signature Peach ice cream just in time for National Ice Cream Month.

Baskin-Robbins Canada is introducing a new lineup of ready-to-go sundaes, conveniently packaged in 12 oz fresh packs, as part of its National Ice Cream Month celebrations.

Marble Slab Creamery is celebrating its 40th birthday and National Ice Cream Month with new, limited-time menu items featuring OREO cookies, birthday cake, and sprinkles.

Ice cream lovers, rejoice! Starting July 1, Baskin-Robbins® is giving guests two new reasons to visit stores with the launch of the new OREO® MEGA STUF™ Cone and Cappuccino Blast®.

In an evolving landscape of fast-casual dining, MOOYAH Burgers, Fries & Shakes, the nearly 100-unit “best burger” concept, understands the importance of blending innovation, simplicity and top-tier quality in its restaurant operations.

Baskin-Robbins has whipped up a batch made in heaven with their all-new Flavor of the Month, Cookie Monster Ice Cream.

MOOYAH Burgers has proven its strength in the burger space by perfecting the details, offering never-frozen beef, hand-cut fries, and real ice cream shakes, with a focus on customizing orders and embracing unique limited-time offers.

MOOYAH Burgers, Fries & Shakes offers a new incentive program for franchise owners, with reduced royalties for the first three years and royalty-free status for the remainder of 2023.

MOOYAH Burgers, a 90-unit fast-casual burger chain, has opened its first location in San Diego County.

Taco Cabana has launched new menu items, including Carne Asada Street Tacos and TC Favorites under $3.

Josh Lovett, a former MOOYAH employee, has become the owner of the Knoxville MOOYAH location.

MOOYAH Burgers opens 9th California location in Fairfield on March 22nd

MOOYAH celebrates grand opening of first location in Carlsbad, with giveaways and entertainment.

Duck Donuts is introducing a new assortment, the Barista Box, featuring a bold coffee icing and limited-time mini chocolate chips.

Bruster's Real Ice Cream is offering cookie-themed specials in March, including a Cookie Craze in a Waffle Cone and a Kids' Dino Sundae.

The restaurant brand is readying for St. Patrick’s Day by donning its best green attire and bringing back the ever-popular Blarney Blast™ menu.

Bruster's Real Ice Cream celebrated a banner 2022 year, witnessing growth in revenue, same-store sales, and store location expansion, as well as the introduction of new flavors.

Nothing Bundt Cakes teams up with OREO to create a limited-time Cookies & Cream Bundt Cake, available through March 26.

MOOYAH Burgers, Fries & Shakes promotes Beth Stockmoe to Vice President of Operations, bringing over two decades of restaurant experience to the role.

Beard Papa's, a Japanese dessert chain, is opening its latest store in Charlotte, North Carolina on January 21, 2023, offering customizable cream puffs.