Salata Salad Kitchen — page 3

Salata Salad Kitchen opens second Charlotte location on October 13.

Salata Salad Kitchen launches a new Pumpkin Puff Cookie at all participating locations, featuring a light and fluffy texture with large pieces of macadamia nuts and white chocolate chunks.

A redesign can improve guest experience and benefit operators by aligning the interior of restaurants with their offering and emphasizing core differentiators.

Salata Salad Kitchen opens its 44th location in the Greater Houston area, offering online ordering and delivery, in Spring Branch.

Salata Salad Kitchen introduced a new protein option, Certified Angus Beef steak, available for a limited time.

Salata, the built-to-order salad kitchen, has announced its multi-unit franchising initiative.

Salata Salad Kitchen is expanding in the Dallas-Fort Worth area with a new location in Mesquite, offering online ordering and mobile app orders.

Salata, a built-to-order salad kitchen, adds two new toppings and ways to dress salads to its menu, available for dine-in, takeout, and online orders.

Salata Salad Kitchen expands its corporate team with three new female executives, bringing unique skillsets and experience to the company.

Salata Salad Kitchen opens its first location in Charlotte, North Carolina, with a grand opening celebration and online ordering capabilities.

Salata, a built-to-order salad kitchen, will celebrate the grand opening of its newest location in South Arlington on September 16, 2021.

Salata Salad Kitchen expanded its presence in Houston with a new location in The Woodlands, its third location in the area.

Salata Salad Kitchen returns two seasonal toppings and its fan favorite Fat-Free Mango Dressing for summer.

Salata Salad Kitchen opens its new location on St. Simons Island, Georgia, on May 20th, marking the brand's 11th location in the state.

Salata Salad Kitchen announces continued growth in North Carolina with a second location, offering fully customizable salads and wraps.

Salata Salad Kitchen introduces new wrap and salad recipes in time for National Salad Month, offering customizable options at over 80 locations.

Salata Salad Kitchen to open on St. Simons Island this spring, its 11th location in Georgia.

The world celebrates International Women’s Day on March 8 every year, and for the third time, FastCasual spoke with several of the industry’s most successful female leaders.

Salata Salad Kitchen hires David Wheeler as chief development officer.