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New consumer data highlights how hybrid work schedules and commute patterns are becoming primary drivers of foot traffic for quick-service restaurant brands.
SpotOn is a company in Burnaze's franchise knowledge graph, mentioned since 2018. 8 stories link here, each summarized from the original publisher.

New consumer data highlights how hybrid work schedules and commute patterns are becoming primary drivers of foot traffic for quick-service restaurant brands.

Grubhub may go public again as part of Wonder, a $9 billion company.

It may sound like a restaurant tech Mad Libs. But there’s no madness here.

Independent restaurants see 150% increase in World Cup-themed menu items

Restaurants capitalize on World Cup fever with themed menus and promotions.

Restaurant operators express skepticism about AI hype at industry show

Paris Baguette secured a spot on Entrepreneur’s 2024 Franchise 500 ranking, climbing 57 spots from its 2023 ranking.

Monthly digest of selected news items on unit growth, investment and financial developments, international expansion, people, and milestones in franchising.