
Bonchon acquisition by Minor Food, Serruya Private Equity closes
Minor Food and Serruya Private Equity have finalized their acquisition of Bonchon, splitting ownership of the Korean fried chicken brand by global geographic regions.
VIG Partners is a investor in Burnaze's franchise knowledge graph, mentioned since 2019. 11 stories link here, each summarized from the original publisher.

Minor Food and Serruya Private Equity have finalized their acquisition of Bonchon, splitting ownership of the Korean fried chicken brand by global geographic regions.

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Bonchon, the Korean fried chicken franchise, is acquired by Minor Food and Serruya Private Equity for an undisclosed amount.

Minor Food and Serruya Private Equity have acquired the 500-unit Korean fried chicken chain, with Serruya set to spearhead expansion across the Americas.
Bonchon has been acquired by Minor Food and Serruya Private Equity, enhancing the brand's global reach and operations.

Minor Food and Serruya Private Equity have reached a deal to acquire the 500-unit Korean fried chicken chain Bonchon from VIG Partners.
Minor Food and Serruya Private Equity have split global ownership of the Korean fried chicken chain, with Serruya taking over the brand's entire Americas portfolio.
Bonchon is expanding in Dallas with a fourth location, bringing its world-famous Korean fried chicken to more residents in its home market.
Bonchon signs a franchise agreement to open five locations in New York and New Jersey, bringing its Korean fried chicken concept to the region.
Bonchon experiences 24.7% AUV growth and earns accolades for its influence on the industry, with a year-over-year sales increase of 12 percent and a new U.S.-based Korean fried chicken brand.

Flynn Dekker takes over as CEO of Bonchon, a Korean fried chicken concept with 435 global locations.