
Grégoire Franchise Announces LTOs on Spring 2024 Menu
Grégoire Franchise announces LTOs on its Spring 2024 menu, featuring new items like marinated zucchini, smoked salmon, and spiced lamb patties.
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Grégoire Franchise announces LTOs on its Spring 2024 menu, featuring new items like marinated zucchini, smoked salmon, and spiced lamb patties.

Grégoire has become the official home of the potato puff after trademarking the name.

Grégoire, a gourmet to-go eatery, takes a preventative approach to inflation, rather than adjusting prices and affecting customer experience.

Grégoire launches a new growth-ready franchise model, offering gourmet sandwich and salad dishes in a custom-built box for a quick carry-out experience.

Grégoire launches new franchise model with $298,924 to $420,100 investment