Andre Vener is a person in Burnaze's franchise knowledge graph, mentioned since 2018. 35 stories link here, each summarized from the original publisher.
The fast-casual chain introduced 33 new or reimagined dishes and a dedicated grilled chicken category as part of a broader brand evolution including a new franchising model.
Dog Haus adds James Field as CMO to lead expansion
Khodaverdian and Longtime Friend Chris Rigassio Invest in 50 Units of the Fast-Casual Franchise Dog Haus, a leading fast-casual restaurant concept, has appointed Garen Khodaverdian
The fast-casual brand has tapped Chris Rigassio, a seasoned multi-unit franchisee of Jersey Mike's and Wingstop, to oversee its national area director system and development initiatives.
The fast-casual chain has appointed two industry veterans to its executive leadership team to spearhead a strategic 1,500-unit expansion plan.
Dog Haus, the award-winning concept known for its chef-driven menu of gourmet burgers, brats and brews, announced another groundbreaking milestone in its expansion journey with the rollout of a 50-unit development deal a
Dog Haus CEO Michael Montagano believes traditional franchising comes with an inherent disconnect between franchisee and franchisor.
Available at all Dog Haus locations beginning Sept. 3, the star of the celebration is the Oktoberwürst, a mouthwatering beer cheese pretzel bratwurst topped with caramelized onions, grilled sauerkraut, mustard aioli and
Dog Haus introduces three Hawaiian-inspired menu items, with $1 donated to the Maui Strong Fund for each sale.
Dog Haus is celebrating National Hot Dog Day by offering a free Haus Dog to all customers.
Dog Haus promotes CJ Ramirez to executive vice president of marketing and hires Justin Bartek as vice president of marketing.
Dog Haus is celebrating its 12th birthday with a free Haus Dog for customers on October 20.
Dog Haus, a gourmet hot dog chain, introduces a celebrity Mixologist Collaboration, led by Phil Wills, with limited-time items and cocktails.
Dog Haus breaks through industry barriers to emerge on top in 2020, innovating with virtual kitchen and virtual concept launches.
Dog Haus West Covina reopens for takeout and delivery, offering one-of-a-kind menus from four of The Absolute Brands' delivery-only brands.
Dog Haus celebrated its 10-year anniversary, with the brand growing from a single location in Pasadena to over 50 locations across the country.
Dog Haus is opening its first brick-and-mortar location in Austin, Texas, with a focus on community, quality food, and drinks, and taking necessary precautions to protect guests and team members.
Dog Haus’ first-ever food truck is rolling out in DFW, featuring a full kitchen and serving its acclaimed menu to locals.
Dog Haus will bring back its famed Oktoberwurst, a one-third pound Cajun spiced Emmental cheese stuffed bierwurst, at its locations nationwide through Oct. 31.
Dog Haus will open its third Los Angeles-area virtual kitchen location in Koreatown, offering one-of-a-kind menu items from three of The Absolute Brands' delivery-only brands.
Adam Gertler expands involvement with Dog Haus as franchisee and operator of a new delivery- and pickup-only location in Hollywood.
Dog Haus celebrated the grand opening of its first Austin location, offering a chef-driven menu with hormone- and antibiotic-free meats.
Dog Haus isn’t just testing the waters of the virtual kitchen space.
The Absolute Brands partners with Cholula Hot Sauce to launch three items.