Bob Johnston

After marking its 50th anniversary last year, Melting Pot entered 2026 with strong momentum.

As Melting Pot continues to celebrate its 50th year as the premier fondue dining experience, the brand is carrying its momentum into the second half of 2025 with the appointment…

If you had to sell just one more franchise, what would your strategy be?

In the “Menu Talk” podcast, hosts Pat Cobe and Bret Thorn recapped their experience at the 2025 Restaurant Leadership Conference before transitioning to a featured interview with Bob Johnston, CEO of Melting Pot.

Since opening its first location in 1975, Melting Pot has been the go-to destination for memorable dining experiences.

Iconic fondue franchise Melting Pot, which has built a national legacy thanks to its unique experiential dining offering, is celebrating 50 years of the Perfect Night Out with a year of special menu items and limited-time offers.

Melting Pot, the iconic fondue franchise, is planning to expand in Michigan with potential locations in Ann Arbor, Canton, and Lansing.

Melting Pot, the beloved fondue restaurant franchise, has capped off 2024 with significant achievements across its system, including the near-completion of its ambitious remodeling initiative and the successful launch of new revenue-driving programs.

When Denise Foust and her late husband, DeWayne, brought Melting Pot to San Antonio 20 years ago, they envisioned a place where the community could gather and connect.

Melting Pot CEO, Bob Johnston, discussed the franchise's continued expansion amid cautious consumer spending on 'Cavuto: Coast to Coast'

Melting Pot is targeting British Columbia for franchise development, a recent Business in Vancouver (BIV) article reports.

Melting Pot CEO Bob Johnston leads 50 years of success.

Melting Pot, the iconic 92-unit fondue franchise, has closed another quarter of celebration, evolution and recognition.

In the evolving landscape of the restaurant industry, one of the most compelling opportunities for growth currently lies in converting independent restaurants into franchise establishments under the umbrella of a well-established national brand.

Melting Pot has earned its spot on the Franchise Times Top 400 List 2024 based on its global systemwide sales.

Melting Pot innovates to stay top of mind in a competitive market by implementing strategies to maintain its position despite economic challenges and inflation.

One challenge when converting an existing restaurant to a new one is cash flow.

Melting Pot, the national fondue franchise with 92 restaurants nationwide, is entering the third quarter with both internal and external growth, new partnerships and offers benefitting its guests, and plans…

Melting Pot launched new At-Home Fondue Bundles in partnership with Omaha Steaks, expanding its reach and commitment to quality.

Melting Pot, the 92-unit fondue franchise, has signed a franchise agreement in Reno, Nevada.

Melting Pot, the 92-unit fondue franchise, is coming back to Connecticut late this Fall.

Melting Pot, the iconic fondue franchise with 92 restaurants nationwide, is developing its newest location in Coral Gables, Florida.

Melting Pot is ranked No. 189 on Technomic’s 2024 Top 500 Chain Restaurant Report, recognizing the brand’s guest experience and fondue dining expertise.

Melting Pot, an experiential dining fondue franchise, opened its first Arkansas location in Bentonville, bringing a unique dining experience to the area.