Chris Cheek — page 2

Newk’s Eatery has nearly 100 units across the US, with a $2.4 million average unit volume and operational support for franchisees.

JACKSON, Miss., July 2, 2025 /PRNewswire-PRWeb/ -- Newk's Eatery has announced the return of Chris Cheek as chief development officer.

Modern Market Eatery franchise supports teams with technology, focusing on kitchen innovations and team member enablement.

Modern Market Eatery has positioned itself as a leader in the fast-casual market, offering clean ingredients, food with integrity, and chef-inspired menu items with fast service.

Modern Market Eatery Franchise continues to innovate and evolve to stay at the forefront of the industry with its elevated, chef-inspired approach.

Modern Market Eatery has streamlined its opening process for franchisees, reducing the time to open and providing a transparent timeline.

Modern Market Eatery , a leader in the fast-casual dining sector, has set its sights on Houston, Texas, as part of its next phase of expansion markets.

Modern Market Eatery's new prototype features cost-efficient construction, value engineering strategies, and innovations in fast-casual dining, designed to enhance operational efficiency and reduce costs for franchisees.

Modern Market Eatery pioneers transparency in franchising, ensuring franchisees have clear insights into every aspect of the business model.

Modern Market Eatery stands out as a top choice for eco-friendly franchise opportunities with its clean ingredients and operational efficiency.

Modern Market Eatery expands to Orlando, planning to open seven locations in the area over the next six-to-seven years.

Modern Market Eatery offers a unique model for multi-unit franchisees, with a drive-thru menu engineering and unit economics that reduce costs and enhance the guest experience.

Marble Slab Creamery plans to open 32 new units in 2021, expanding its presence in the gourmet ice cream market.

Marble Slab Creamery discusses how it launched the hand-mixed ice cream category, focusing on customization and high-quality products.

Great American Cookies has grown to become the largest and most recognizable national cookie concept, with over 249 locations across the US and 50 more slated to open by the end of 2022.

Pretzelmaker prepares to open five new units in 2021, building on its success during the pandemic and focusing on growth and expansion.

Round Table Pizza has signed a deal with CloudKitchens to open its first ghost kitchen concept, offering delivery-only services.

Round Table Pizza exceeded its projected sales goals during the pandemic and plans to reach 500 locations in the next two years.

Gigi Schweikert is a President & COO at Lightbridge Franchise Company.

Pretzelmaker opens first Fresh Twist location at Troy University in Alabama.

Chris Cheek, Chief Development Officer of Newk's Eatery, discusses franchise candidate research and targeting existing restaurant experience.

The primary reason franchise candidates acquire franchise rights is the hope of an attractive return on investment.

Franchise brands can reduce opening costs by identifying great sites, negotiating favorable lease terms, and controlling costs on a P&L statement.

Chris Cheek and Kevin King are chief development officers at Newk's Eatery and Smoothie King, respectively, with impressive track records in grand openings.