Danny Klein — page 3

For nearly a decade, the most requested return product by customers, franchisees, and Flatheads, is the Cheeseburger Taco.

HTeaO, the nation’s leading iced tea franchise, is giving one of its most beloved flavors a new twist this fall with the launch of two limited-time chai lattes.

Bubbakoo’s Burritos, the award-winning Mexican-fusion concept, is opening its newest location in Bethlehem, Pennsylvania, on Tuesday, Sept.

BurritoBar USA Inc., a leading fast-casual Mexican food franchise, announced that it has awarded the Master Franchise rights for the state of Nevada.

Buffalo Wild Wings GO is making its Suffolk debut with delicious wings and a high-energy grand opening celebration on Saturday, October 3, at 5893 Harbour View Blvd., inside Harbour View Marketplace Shopping Center.

Chipotle Mexican Grill announced the “Summon the Spirits Tour,” a five-city pop-up tour bringing back its fan-favorite margarita for a limited time ahead of Boorito, the brand’s annual Halloween tradition.

The fact Yum! Brands divested Pizza Hut earlier this month, splitting the chain from KFC for the first time in nearly four decades, should signal the company is prepared to make bold moves, CFO Ranjith Roy said.

On September 27, the legacy brand will unveil its newest restaurant concept in McKinney, Texas.

Starbucks announced Thursday it’s closing about 250 North America locations later this week, or roughly 1 percent of the company’s 18,000-plus store portfolio.

CAVA announced a significant achievement in the company’s continued national expansion as it commemorates its 500-restaurant footprint.

Bad Ass Coffee of Hawaii, a renowned coffee franchise recognized for its premium Hawaiian coffees, strong community connections, and adventurous spirit, spent the first half of 2026 building the operational foundation to support its next phase of growth.

Hyper Energy Bar, a fast-growing drive-thru beverage brand, today announced the appointment of Rebecca Speck as Chief Marketing Officer.

Multi-unit restaurants face $1.55 trillion in sales with concentrated exposures

Fewer than 10% of drive-thru orders include an upsell, costing QSR operators $200,000 to $400,000 in potential sales

Mendocino Farms, the celebrated Southern California-born fast-casual restaurant chain known for turning sandwiches, salads, and chef-driven catering into an unexpected culinary adventure, continues its Texas growth with

QSRs see growth in snacking, 80% of consumers snack outside restaurants

gusto!, the Atlanta-born fast-casual brand known for healthy bowls and wraps packed with bold global flavors, is welcoming fall with a lineup designed to bring guests more variety, including a new premium protein option and two new seasonal favorites.

HB Protein Smoothies, a protein-first smoothie concept built for today’s health-conscious consumer, signed a six-unit development agreement with Bob Morris, a franchise investor with a multi-unit track record in Planet Fitness and 7 Brew Coffee.

Round Table Pizza, FAT Brands’ pizza franchise known for its signature flavors and premium ingredients, is giving fans another reason to gather around the table this football season.

Minnie Bird prepares for national franchise growth with new systems

Burger King posts 8.5% same-store sales growth in Q2, outpacing larger QSR burger field

Starbucks could be on the verge of another significant overseas deal.

Restaurant owners face IRS penalties for incorrect W-2s and 1099s, up to $340 each

El Pollo Loco, the nation’s leading restaurant for citrus-marinated, fire-grilled chicken, announced a community grand opening celebration for its second Albuquerque restaurant, located at 3811 Ellison Dr NW, Albuquerque, NM 87114.