
Dunkin’ Kicks Off Fall with Alix Earle Partnership and New Menu
Dunkin' kicks off fall with Alix Earle partnership and new menu items
Jill Nelson is a person in Burnaze's franchise knowledge graph, mentioned since 2020. 25 stories link here, each summarized from the original publisher.

Dunkin' kicks off fall with Alix Earle partnership and new menu items

- Quick Service - Beverage Trends - Menu Trends - Marketing & Branding - News Dunkin’ unveils its fall menu, headlined by Alix’s Earle-Y Riser Meal Along with pumpkin and tiramisu

Dunkin' partners with Parke to release a new Refresher and apparel collection.
Dunkin' adds protein milk to menu with 15 grams of protein per medium drink.
November 17, 2025 // Franchising.com // BOSTON — Dunkin’ is sprinkling extra joy into the holidays with The Little Holiday MUNCHKIN – a new children’s book and animated spot narrated by Emmy® –nominated writer, producer and director Mindy Kaling.
Dunkin’ introduced new sips and returning fan favorites for the fall season, including Pumpkin Cream Cold Brew, Pumpkin Spice Signature Latte, and Nutty Pumpkin Coffee.
Get glowing with a brand-new tropical Dunkin’ Refresher hitting menus this season.
Dunkin’ introduced new seasonal menu items, including an ultra-smooth Salted Caramel Cream Cold Brew and a warm Chocolate Croissant.
Dunkin' introduces $2 Winter Blend Coffee and new menu items.
Dunkin' is introducing Popping Bubbles, a new beverage experience that bursts with flavor, as a fun new sipping sensation for the summer season.
Dunkin' introduces Lemonade Refreshers and Berry Powdered Donuts for summer.
Dunkin' introduces a new summer lineup, including the Sunrise Batch Hot Coffee, Butter Pecan Sundae Signature Latte, and Bacon Topped Avocado Toast.
Dunkin' adds coconutmilk as an alternative to dairy, introducing new Dunkin' Coconut Refreshers and Coconutmilk Iced Latte.
Dunkin' introduces Avocado Toast and two new Grilled Cheese Melts, making popular breakfast or brunch options available for quick and convenient consumption.
In February 2020, Dunkin’ introduced authentic Matcha Lattes as the perfect coffee alternative to help guests refresh and reset any time of day.
Dunkin' is introducing Sweet Cold Foam for Cold Brew, debuting with the new Cold Brew with Sweet Cold Foam and Chocolate Stout Flavored Cold Brew with Sweet Cold Foam.
Available today for a limited time at participating Dunkin’ restaurants nationwide, Dunkin’s seasonal menu offers choices to fit any Valentine’s Day mood or moment.
Dunkin' introduced a new plant-based breakfast sandwich in January 2021.
Dunkin' introduces Extra Charged Coffee, packing 20% more caffeine than its classic hot and iced coffee.
Dunkin' introduces the Sugarplum Macchiato, a new holiday drink available hot or iced, as part of its seasonal offerings.
Dunkin' offers free donuts to veterans on Veterans Day, partnering with A Million Thanks to send letters of appreciation to thousands of veterans.
Dunkin’ introduces the Spicy Ghost Pepper Donut, a new treat with a bold blend of cayenne and ghost pepper, available on menus nationwide.
Dunkin' is bringing oatmilk coast-to-coast, adding vegan-friendly oatmilk to menus at all of its restaurants nationwide.
Dunkin' releases its fall menu, including the return of the Pumpkin Spice Latte and other seasonal favorites.