
Smashburger introduces a streamlined summer menu
The Denver-based burger chain is streamlining its seasonal strategy with a value-focused summer menu featuring the new $4.99 Pickle Stack Smash.
Jonathan Maze is a person in Burnaze's franchise knowledge graph, mentioned since 2016. 106 stories link here, each summarized from the original publisher.

The Denver-based burger chain is streamlining its seasonal strategy with a value-focused summer menu featuring the new $4.99 Pickle Stack Smash.

This week’s episode of the Restaurant Business podcast The Week in Restaurants looks at the salad chain’s partnership with Jalen Brunson, a member of the NBA champion New York Knicks.

The fast-casual sandwich giant has filed for a $100 million initial public offering, marking a major transition following its acquisition by Blackstone.

The Chinese coffee chain is deploying self-ordering kiosks at its growing number of Manhattan locations to complement its mobile-only ordering model.

Southpaw, a major franchisee of Taco Bell and Dunkin', has expanded its portfolio with the acquisition of 43 Taco Bell locations from Mas Restaurant Group.

The beverage and doughnut giant is launching patriotic-themed merchandise and a limited-edition collectible cup to mark the nation's 250th anniversary.

Restaurant industry reaches $1.4 trillion in sales with 42 percent of operators not profitable

- Top 500 Restaurants - Finance Technomic Top 500: Take aways, trends, and surprises from ranking of biggest restaurant chains Top editors for Nation’s Restaurant News and Restaura

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The plant-based restaurant chain has secured a deal to resume operations at its core Cambridge and Boston locations following a temporary closure.

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