Kerry Pipes is a person in Burnaze's franchise knowledge graph, mentioned since 2016. 618 stories link here, each summarized from the original publisher. * Kerry Pipes is not mentioned in the provided coverage [[2026-10-27 More Than Selling It (d27117)]] * Kerry Pipes is not mentioned in the provided coverage [[2026-09-28 Pathway Session Rethinking the Modern Marketing Organization (5eeabe)]] * Kerry Pipes is not mentioned in the provided coverage [[2026-09-27 Keynote From Rejection to Ring (7459ec)]] * Kerry Pipes is not mentioned in the provided coverage [[2026-09-22 CEO Summit Data, Decisions, Profitability (04a937)]] * Kerry Pipes is not mentioned in the provided coverage [[2026-09-21 A Conference Rebrand Franchise Growth & Marketing Conference Focuses on Metrics (ee451a)]] * Kerry Pipes is not mentioned in the provided coverage [[2026-09-14 Moments of Connection Leader Builds a Flavorful Franchise Brand (2219ac)]] * Kerry Pipes is not mentioned in the provided coverage [[2026-09-13 Leading With Trust CEO brings a People-First Approach to A Place At Home (3c9fcb)]] * Kerry Pipes is the editor of Franchising.com, as indicated by various articles including [[2026-06-27 Balancing Growth Profit, Purpose, and Priorities When Scaling (caf0da)]]
Yonas Hagos, a 38-year-old multi-brand operator, shares his journey from a refugee camp in Sudan to becoming a successful franchisee, highlighting the importance of perseverance.
Small-town operator Sajib Singha grows his revenue by 20-30% in 2020, opening 10 new units and planning to open 8 more.
Robby Basati's journey to becoming a successful Mountain Mike's Pizza franchisee began with his first location in Hollister in 2007, and he has since grown his portfolio to multiple locations.
A multi-unit franchisee with The Learning Experience discusses her passion for education and business, highlighting the opportunities and challenges of running multiple locations.
Tutor Doctor president discusses marketing tools for lead generation and recruiting in 2021.
Luis San Miguel, president and CEO of Fresh Dining Concepts, shares his journey to operating 100 franchise units, highlighting his diverse business background and successful history in franchising.
MassageLuXe prepares for growth with 69 locations, aiming to expand its presence in the $18 billion massage therapy industry.
Goldfish Swim School wins Franchise Update's 2020 Marketing Leadership Award for its innovation and technology in the pandemic era.
Venture X adjusts its marketing strategies and plans for 2021, focusing on the coworking and flexible workspace industry’s growth and unique features.
Junk King's marketing director discusses the importance of measuring success through marketing metrics to drive growth.
Smoothie King’s CMO discusses how Covid-19 has changed the brand’s marketing strategies and plans for 2021.
Transmission Transition: Passing the family business to the next generation, an article discussing succession planning in the auto repair industry.
George Hart, a Dunkin' franchisee, aims to have a Dunkin' on every U.S. military base in America.
Elaina Watley transitioned from a career in sports and entertainment marketing to start a marketing agency, Brand Infinite.
Steve Sanner, founder of Jiffy Lube, has built a successful company over the past 35 years, with a focus on people and profits.
A Del Taco multi-unit operator has reported record sales during the pandemic, with drive-thru lanes being a key contributor to success.
Tom Krouse joined Donatos in 2000 as a former Wendy's vice president of marketing.
Josh Cohen started his junk removal business by bootstrapping and handing out flyers.
Covid-19 has left its mark in every corner of the world, and franchising is no exception.
Martin Balcaitis, the CMO of StretchLab, discusses the boutique fitness franchise's growth during the pandemic, focusing on its one-on-one assisted stretching services and flexologists.
Lee Kleiner, a multi-brand franchisee, shares his experience in adjusting and adapting to the pandemic, emphasizing the need for restructuring and re-investing in business operations.
A multi-unit operator in Alabama and Georgia has seen a 20% drop-off in business due to COVID-19, but is working to adapt.
Aspen Ricks, a multi-unit franchisee, shared her experiences and challenges during the COVID-19 pandemic.
Aspen Ricks, a multi-unit operator, continued to provide care during the COVID-19 pandemic by keeping her schools open and supporting her employees.