Kevin Hochman

Chili's sales grow 52% over three years with new initiatives

Brinker International reports a 10.1% jump in same-store sales for Chili's, marking 22 consecutive quarters of growth driven by increased guest traffic.

DALLAS, Oct. 28, 2026 // PRNewswire // -- Brinker International, Inc.

The live audio webcast can be accessed through Brinker's investor relations website.

Chili's plans to open 20-30 new locations annually through 2029

The Italian brand only accounts for 3% of Brinker’s profits, but a focus on portion size and speed of service could help it grow sales, CEO Kevin Hochman said.

Chili’s sales success over the last few years — driven by value and operational investments — have transformed the chain’s unit economics, with a 71% five-year increase in same-store sales, executives said at Brinker Int

Over the past four years, Brinker International has worked to transform Chili's into a stronger business that delivers an exceptional experience for guests, makes it easier and more rewarding for…

The partnership has always been powered by people. From Team Members who launched the first Create-A-Pepper fundraiser in Memphis in 2002 to the millions of guests who have donated in restaurants across the country, each contribution has helped St.

The U.S.-Iran conflict that began in late February has created a chokehold on oil exports, driving up fuel costs significantly.

Over the past several years, Chili’s has become the comeback king of the casual-dining sector.

DALLAS, Aug. 12, 2026 // PRNewswire // -- Brinker International, Inc.

In a recently remodeled McDonald’s location in Chicago, a set of temperature-controlled cubbies, accessible only by keypad, is stationed next to the door, so delivery drivers can get their orders without walking inside.

The live audio webcast can be accessed through Brinker's investor relations website.

Brian Niccol really, really likes the idea of being culturally relevant.

Sweetgreen’s same-store sales fell nearly 13% in the first quarter .

Restaurant chains like Portillo's and Wendy's promote bundled meals to attract price-fatigued consumers.

This is from the weekly restaurant finance newsletter The Bottom Line.

Chili's plans to maintain sales growth with investments in food and service

Chili’s Grill and Bar recorded its 20th consecutive quarter of positive same-store sales growth, driven by value-focused combo meals and high customer intent to return.

Brinker International reported high demand for Chili’s updated hand-breaded chicken sandwich platform, contributing to 20 consecutive quarters of same-store sales growth.

Chili's delivered its 20th consecutive quarter of same-store sales growth, up 4%, lapping a 31% increase a year ago, said Kevin Hochman, President and CEO of Brinker International.

Red Lobster’s reintroduction of its Endless Shrimp promotion leads this week’s trending stories following the brand's recent bankruptcy proceedings.

During Chili’s parent company Brinker International’s second-quarter earnings call in January, CEO Kevin Hochman said consumers are frustrated with inflation, noting that “high prices are more relevant than ever.”