Multi-Unit Franchisee is a person in Burnaze's franchise knowledge graph, mentioned since 2015. 592 stories link here, each summarized from the original publisher. * Edible, a food gifting franchise, offers a multi-channel model with opportunities in urban and suburban markets across the United States and Canada [[2026-05-06 Edible Franchise Costs, Fees, Profit and ROI Data for 2026 (6d09f4)]]. * A multi-unit franchisee, Laura Wining, discusses her experience with service brands ComForCare Home Care and Boost Home Healthcare, highlighting the support and resources provided by the franchises [[2024-12-27 Q&A with Multi-Unit Franchisee Laura Wining (e5fe0f)]]. * The Multi-Unit Franchising Conference (MUFC) brings together simplifiers (franchisors) and multipliers (franchisees) to create a bigger future for their businesses [[2024-02-10 Simplifiers and Multipliers Unite at MUFC (93ccb8)]]. * Despite regulatory threats, franchising continues to grow and evolve, with multi-unit/multi-brand operators increasing in number and reach [[2023-12-09 2023 Dominators (3b77c0)]]. * Flynn Restaurant Group, the country's largest franchisee, has over 2,600 restaurants and $4.2 billion in annual sales [[2023-12-09 2023 Dominators (3b77c0)]]. * The number of multi-unit/multi-brand operators is increasing, with lists such as the Multi-Unit 50 and MEGA 99 RANKINGS tracking their growth [[null]]. * Multi-unit franchisees are expanding their operations, with examples including a couple opening their 8th Any Lab Test Now location and a husband-and-wife team opening their 3rd Zaxby's location [[null]].
Golden Corral franchisees organize and provide meals, bottled water, and paper goods to residents and cleanup crews after Hurricane Florence.
A new report examines trends in the bakery and coffee cafe segments, highlighting the importance of adapting to shifting consumer behavior.
Top restaurant chains experience modest growth in 2018, with sales projected to grow 3.2% by the end of the year, according to Technomic's Top 500 Chain Restaurant Report.
Snag compiles six questions to ask during an interview to help employers get to know potential employees better.
MTY Food Group Inc. acquires SweetFrog for $35 million, expanding its portfolio of brands in the frozen yogurt market.
Snag shares easy and inexpensive ideas to help retain employees and keep them satisfied and productive.
Nicholas Roerig, a multi-unit franchisee for TWO MEN AND A TRUCK, credits his frontline experience as a mover for his knowledge of the company and his path to business ownership.
A report finds that the total U.S. restaurant count dropped one percent from the year ago, with a two percent drop in independent restaurant units.
Job candidates seek clear and easy-to-use application processes and communication from employers, with over two-thirds of employed Americans agreeing that the application process affects their decision to take a job.
A Sbarro multi-unit franchisee discusses the importance of giving back to his local community, citing charity and helping people in need as key factors in growing his business.
A private equity firm invests in 52 Club Planet Fitness franchisee Taymax North America.
Area Representative Aaron Marley has brought Biggby Coffee to South Carolina with plans to develop 10 stores in the next 5 years.
Mario Gonzalez and Sebastian Pacheco open a unique multi-branded automotive store in Tampa, Florida, offering a range of automobile and transmission repair services.
Dunkin' Donuts has remodeled and reopened its Roslindale, Massachusetts, location to showcase its next-generation concept design and innovative technologies.
A multi-unit operator has signed a deal for 10 Crunch fitness clubs to open in several Southeast states, expanding their business in the region.
Report reveals shifting lifestyles of Gen Z, Millennials, and Baby Boomers.
85 percent of Americans decide on dinner the same day.
Chain restaurant sales were up 1.1% year-over-year, marking the fourth consecutive month of positive or flat comp sales, according to TDn2K's Black Box Intelligence.
Anthony Maquinalez, a former Infantry Officer, becomes a successful Which Wich multi-unit franchisee, citing his military training in management and leadership.
Napa Pollo, Inc. has opened its 14th El Pollo Loco restaurant in Santa Rosa, California, marking the brand's first location in the area.
Checkers & Rally's franchisees are opting for the brand's new modular design structure, which is less expensive to build and goes up in half the time of a traditional building.
A Fazoli's multi-unit operator has opened another location in Arkansas, marking the state's second location and showcasing the brand's new contemporary interior design.
Indianapolis-based PLNTF Holdings, a company whose subsidiary, PF Indy, operates Planet Fitness locations, acquired 14 more of the brand's units in the Alabama and Virginia markets.
The NLRB plans to move forward with rulemaking to address joint-employer status, a positive sign for franchise brands and franchisees.