Rob McColgan is a person in Burnaze's franchise knowledge graph, mentioned since 2021. 22 stories link here, each summarized from the original publisher.
Modern Market Eatery is a fast-casual franchise opportunity that offers a unique blend of innovation, sustainability, and profitability, with 21 company-owned locations open in 2022.
Modern Market Eatery is a fast-casual restaurant chain that emphasizes fresh, wholesome, and sustainably sourced ingredients.
Four franchise brands were founded by best friends, showcasing how their friendships fueled their entrepreneurial spirit and led to the creation of popular and enduring businesses.
Modern Market Eatery's new prototype features cost-efficient construction, value engineering strategies, and innovations in fast-casual dining, designed to enhance operational efficiency and reduce costs for franchisees.
Modern Market Eatery stands out as a top choice for eco-friendly franchise opportunities with its clean ingredients and operational efficiency.
Rob McColgan co-founded Modern Market Eatery, a 30-plus-unit fast-casual franchise under the Modern Restaurant Concepts umbrella.
Modern Market Eatery revolutionizes fast-casual dining with a made-from-scratch menu, nationwide franchise program, and drive-thru locations, aiming to make real food the new standard of fast-casual dining.
Modern Market Eatery opened its first drive-thru location in Colorado Springs, marking a new chapter in its expansion and innovative approach to meeting customer demands.
In the $209 billion world of fast casual dining, standing out is no small feat.
Modern Market Eatery is a fast-casual eatery that blends chef-inspired menus with sustainable practices, delivering meals with speed and efficiency while prioritizing quality and convenience.
Modern Market Eatery opens its first drive-thru location in Colorado Springs, offering dine-in, drive-thru, and delivery options.
Modern Market Eatery is opening its first location in Aurora, Colorado, featuring a new 'Mini Market' and double-sided assembly line for quicker prep times and healthier meals.
Rob McColgan, co-founder and CEO of Modern Market Eatery, emphasizes the importance of building a complete discovery day experience for prospective franchisees.
Modern Market Eatery, a made-from-scratch fast casual concept, has signed a 41-unit development deal with its first franchise partner, Thrive Restaurant Group.
Modern Restaurant Concepts is acquiring QDOBA, the number one franchisor in the North American Mexican fast-casual space, in a merger with funds managed by Apollo.
Modern Market Eatery announced the development of a new restaurant in east Denver, its first location since 2020, featuring an upgraded restaurant design.
With sights set on development, Modern Market plans to move into a new company headquarters near downtown Denver later in Q1.
Modern Market Eatery donated nearly $100K to non-profits in 2021 through its giveback program.
Lemonade, a California-based fast casual brand, remodels its Toluca Lake location and launches a new prototype, streamlining back-of-house efficiencies and improving labor model and unit economics.
Modern Market Eatery rolls out a national franchise growth strategy, aiming to become a leading health-conscious franchise in the fast-casual space.
Modern Market Eatery is expanding its scratch-made food concept across university campus markets, with recent success in Notre Dame University’s Duncan Student Center.
Modern Market Eatery accelerated back-of-house and menu innovations in 2020, largely thanks to COVID-19-related setbacks.